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  2. Vietnamese-Style Banh Mi Burgers Recipe - AOL

    homepage.aol.com/food/recipes/vietnamese-style...

    1. Preheat the oven to 400°. In a small bowl, toss the carrots with the rice vinegar and sugar and let stand for 10 minutes; drain. 2. In a small bowl, whisk the mayonnaise with the Tabasco, tomato paste and garlic and season with salt and pepper.

  3. Pickled carrot - Wikipedia

    en.wikipedia.org/wiki/Pickled_carrot

    In Vietnamese culture, pickled carrots are served alongside appetizers including Vietnamese egg rolls, or as an ingredient in recipes such as bánh mì and various soups. In Vietnamese-American markets, pickled carrot and daikon are available to buy in bulk, and in Vietnam, the two pickled vegetables are sold by wet market vendors in small ...

  4. How to Eat Carrots—21 Delicious Ideas That Go Beyond the ...

    www.aol.com/lifestyle/eat-carrots-21-delicious...

    Meat and potatoes get a savory-sweet boost from this hearty root vegetable. Go for a classic beef stew, or use fiber-rich lentils as a vegetarian base.. Spiralize for Noodles. Try swapping all or ...

  5. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    Beet Pickled Eggs This easy recipe turns regular ol' hard-boiled eggs into something special. Serve these deviled eggs as a festive app or side dish for Hanukkah dinner, or make a batch and snack ...

  6. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Quick-pickled shredded cabbage Dưa chua, Dưa cải muối chua: Made from a kind of mustard green Cà pháo muối: Made from Vietnamese eggplant: Dấm tỏi: Pickled garlic cloves in vinegar Dưa kiệu: Made from Allium chinense, this is a dish of the Tết holiday. Dưa hành: Made from spring onion bulbs or shallot Dưa món

  7. Portal:Food/Selected recipe - Wikipedia

    en.wikipedia.org/wiki/Portal:Food/Selected_recipe

    A typical Vietnamese roll or sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (Vietnamese sausage), coriander (cilantro), cucumber, pickled carrots, and pickled daikon combined with condiments from French cuisine such as pâté, along with red chili and mayonnaise.

  8. Vietnamese-Style Banh Mi Burgers Recipe - AOL

    www.aol.com/food/recipes/vietnamese-style-banh...

    In a small bowl, toss the carrots with the rice vinegar and sugar and let stand for 10 minutes; drain. 2. In a small bowl, whisk the mayonnaise with the Tabasco, tomato paste and garlic and season ...

  9. Bún thịt nướng - Wikipedia

    en.wikipedia.org/wiki/Bún_thịt_nướng

    Bún thịt nướng (Vietnamese: [ɓǔn tʰìt nɨ̌əŋ], 'rice noodles [with] grilled meat'), which originated from Southern Vietnam, [1] [2] is a popular Vietnamese dish of cold rice vermicelli topped with grilled pork, fresh herbs like basil and mint, fresh salad, giá (bean sprouts), [3] and chả giò (spring rolls).

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