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The Mr. Boston Official Bartender's Guide was first published by the Ben-Burk Inc., owners and operators of a distillery producing Mr. Boston-branded liquors.The company was founded in 1927, during Prohibition, and began distilling in 1933, around the time of Prohibition's repeal.
1935 first edition of Old Mr. Boston guide, showing trademark logo, the fictional "Mr. Boston". The book has been in print for more than 65 years. The "Mr. Boston" name is known not only for its brands of distilled spirits, but also for its unique reference book, Mr. Boston Official Bartender's Guide , used by both professional and home ...
Vic’s recipes are all available in bartending guide books, or you can get the classic recipe canned and shipped directly to you. How cool is that? Last Thoughts on the Inimitable Trader Vic’s.
Robert B. Hess is a cocktail expert, a co-founder of the Museum of the American Cocktail, and a technology evangelist for Microsoft. [1] Hess is the author of The Essential Bartender's Guide: How to Make Truly Great Cocktails published by Mud Puddle Books in 2008.
TK quote from Kenta Goto, Kenta Goto owner of Bar Goto and Bar Goto Niban in New York City about chatting up the bartender to help you decide what’s the signature or what’s best at that bar ...
A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.
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