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The Best Ramen in New York City & Beyond. ... Founded in Kagoshima, Japan, in 2007, Menya Jiro has since opened three brick-and-mortar New York City restaurants and several more in Japan. Menya ...
Owner Ivan Orkin was born in Syosset, New York, and moved to Japan in the 1980s to teach English after graduating from college. [2] In 1990, he returned to the United States with his Japanese wife, Tami, and attended the Culinary Institute of America from 1991 to 1993. [2] He subsequently worked as a chef in New York at the Mesa Grill and Lutèce.
The eatery opened in February 2023 in the space previously occupied by Landmarc. [2] [3] The executive chef is Nick Gaube. [4]The eatery is known for its unusual and sometimes over the top creations such as, lemon cheesecake served in the shape of lemons, garlic babka, [5] filet mignon topped with cacio e pepe ravioli, tiramisu ice cream cake, [6] and whole roasted lobster and Calabrian ...
After running pop-ups and selling at-home ramen kits for around three years, Ramen by Rā opened in December as a five-seat kiosk-style restaurant serving asa ramen with some classic New York flavors.
Bokksu snack crates ship treats from Japan, including sweets, teas, crunchy finds, and delicacies. The Bokksu staff curates each box after extensive in-house testing, ensuring each offering is ...
It is located on Broadway between 89th Street and 90th Street. The shop was founded by Murray Bernstein in 1945. [2] A few years later, his brother, Sam, became a co-owner. [2] The Bernsteins were born in Poland and immigrated to New York in the 1930s to escape anti-semitism. [2] The store specializes in smoked fish, especially sturgeon, and ...
The Apthorp (2201 Broadway) First Baptist Church in the City of New York (near 2221 Broadway) Bretton Hall (2350 Broadway) The Belnord; Metro Theater (2626 Broadway) Hotel Marseilles (2689–2693 Broadway) Manhasset Apartments (2801–2825 Broadway) Goddard Institute for Space Studies (2880 Broadway) Barnard College (3009 Broadway) Audubon ...
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