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Goettsch Partners and Hartshorne Plunkard Architecture designed the buildings. [6] The complex contains two towers connected by a central podium. [7] When completed, the taller of the two towers was to be the eighth-tallest structure in Chicago with an anticipated 78 stories, [8] although a final height was determined and a spire may have been added to the design.
400 East Randolph Street Condominiums or simply 400 East Randolph (formerly Outer Drive East) is a 40-story high-rise in Chicago, Illinois, designed by Reinheimer & Associates. The building primarily consists of residential condominiums , though there are a few businesses and restaurants also located in the building.
530.5 feet (161.7 m) Park Place Tower in Lakeview is the tallest building in Illinois outside of downtown Chicago. 513 feet (156 m) Park Tower in Edgewater is the second-tallest building in Illinois outside of downtown Chicago. 418 feet (127 m) Oakbrook Terrace Tower in Oakbrook Terrace is the tallest building in Illinois outside of Chicago.
The Loop is Chicago's central business district and one of the city's 77 municipally recognized community areas.Located at the center of downtown Chicago [3] on the shores of Lake Michigan, it is the second-largest business district in North America after Midtown Manhattan.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
Alinea is a restaurant in Chicago, Illinois, United States.In 2010, Alinea was awarded three stars by the Michelin Guide. [1] [2] Since the closing on December 20, 2017, of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars.
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Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]