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  2. Tostones - Wikipedia

    en.wikipedia.org/wiki/Tostones

    Tostones are salted and eaten much like potato chips/crisps or French fries/chips. In some regions, it is customary to dip them in mojo (a garlic sauce) or ají. In Colombia they are sometimes served with hogao sauce [1] or topped with seasoned shredded beef. [2] In Costa Rica, they are often eaten with a paste-like dip made from black beans.

  3. 25 Traditional Cuban Foods to Try Before You Die - AOL

    www.aol.com/lifestyle/25-traditional-cuban-foods...

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  4. Cuban cuisine - Wikipedia

    en.wikipedia.org/wiki/Cuban_cuisine

    A typical Cuban sandwich. A Cuban sandwich (sometimes called a mixto, especially in Cuba [6] [7]) is a popular lunch item that grew out of the once-open flow of cigar workers between Cuba and Florida (specifically Key West and the Ybor City neighborhood of Tampa) in the late 19th century and has since spread to other Cuban American communities.

  5. Yuca con mojo - Wikipedia

    en.wikipedia.org/wiki/Yuca_con_mojo

    Yuca con mojo, or yuca with sauce, is a traditional Cuban side dish made by marinating yuca root (also known as cassava) in garlic, lime, and olive oil. Often, onions are included in the marinade. Often, onions are included in the marinade.

  6. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    The black Caribbean rice influence is in the use of local foods such as tropical fruits, root vegetables, fish, etc. A small but noteworthy Chinese influence is the daily use of steamed white rice as the main carbohydrate in a traditional Cuban meal. Rice is essential to a Cuban meal. It is usually eaten during lunch and dinner almost every day ...

  7. Cuban culture and a Café La Trova founder inspired this new ...

    www.aol.com/cuban-culture-caf-la-trova-093000634...

    A new Cuban-American restaurant from one of the creators of Café La Trova is bringing the spirit and sounds of 1970s Miami to Miami Lakes.. La Cumbancha — a term that refers to a lively ...

  8. Mojo (sauce) - Wikipedia

    en.wikipedia.org/wiki/Mojo_(sauce)

    Mojo sauce spread over Canarian wrinkly potatoes Mojo Canario. Mojo (Spanish pronunciation:, from Portuguese molho, meaning "sauce") is the name, or abbreviated name, of several types of sauces, varying in spiciness, consisting primarily of olive oil, local pepper varieties (called pimienta in Spain), garlic, paprika (called pimentón in Spain), cumin or coriander, and other spices.

  9. Subway Just Debuted a New Globally Inspired Menu—But ... - AOL

    www.aol.com/subway-just-debuted-globally...

    It features rotisserie-style chicken smothered in hot sauce, along with lettuce, tomatoes, pickles, crispy onions, habanero jack cheese, and peppercorn ranch. Subway Canada