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If you want a decent steak dinner but don't want to blow $50 (or more) on beef alone, you'll feel right at home at a casual-dining restaurant like LongHorn Steakhouse.
Nutrition (Per 7-oz. salmon with rice and broccoli side): Calories: 620 Fat: 26 g (Saturated Fat: 6 g) Sodium: 1,555 mg Carbs: 50 g (Fiber: 4 g, Sugar: 8 g) Protein: 40 g. The LongHorn salmon with ...
A longhorn cattle head and a fireplace greet diners Friday, March 15, 2024, at the new Saltgrass Steak House on North Main Street in Mishawaka.
LongHorn Steakhouse was founded in 1981 by George McKerrow Jr. and his best friend Brian. McKerrow was a former manager at Quinn's Mill Restaurant, a subsidiary of Victoria Station , a San Francisco-based concept with railroad cars used as dining areas that was popular in the United States during the 1970s and '80s.
This page was last edited on 17 December 2024, at 20:27 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Saltgrass Steak House: Steakhouse United States 50 Sam Woo Restaurant: Hong Kong-style Chinese United States, Canada 12 Saravana Bhavan: Vegetarian South Indian cuisine: Worldwide 82 Hotel Saravana Bhavan is one of the largest vegetarian restaurant chains in the world. Schnitz: Casual dining Australia 73 Scores: Rotisserie Canada 45+ Seasons 52 ...
Nutrition (per 22 oz serving): Calories: 1,280 Fat: 67 g (Saturated Fat: 27 g) Sodium: 2,450 mg Carbs: 1 g (Fiber: 2 g, Sugar: 1 g) Protein: 150 g. The LongHorn Porterhouse, tipping the scales at ...
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