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With two main ingredients -- pumpkin pie mix and boxed cake mix -- this simple, seasonal dessert can be whipped up in no time. Food blogger Karen Gifford first used baking as a source of refuge ...
This pumpkin dump cake is a creamy pumpkin pie filling topped with a decadent pecan butter cake. Serve with ice cream on top for the perfect end to any fall dinner or holiday meal. Get the recipe ...
Lemon Blueberry Dump Cake. Dump cakes often take the format used in this recipe: Canned pie filling goes into the bottom of the pan or casserole dish, followed by dry cake mix, and melted butter ...
The recipes for pumpkin crunch and mainland pumpkin dump cake are nearly identical. [16] However, it is exclusively served as a dessert bar. After the cake is finished baking, it is chilled thoroughly before inverting the cake upside-down, with the crumb topping serving as a bottom crust and optionally topped with whipped cream. [17]
8. Pumpkin Dump Cake. Dump-and-bake desserts are the easiest gift to the kitchen since sliced bread, and this pumpkin dump cake recipe is calling our names. Grab some canned pumpkin puree, a box ...
Recipe Grand Prize Winner/City 1949 No-Knead Water-Rising Twists Theodora Smafield (Detroit, MI) 1950 Orange Kiss-Me Cake Lily Wuebel (Redwood City, CA) 1951 Starlight Double-Delight Cake Helen Weston (La Jolla, CA) 1952 Snappy Turtle Cookies Beatrice Harlib (Chicago, IL) 1953 "My Inspiration" Cake Lois Kanago (Weber, SD) 1954 Open Sesame Pie
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Magic Cheesecake Bars. The classic magic bar, sometimes called “7-layer bars,” consist of graham crackers, condensed milk, gooey chocolate chips (and butterscotch chips), coconut, and nuts ...
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