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2. Your Gout Guide: From Symptoms to Treatment - AOL

   www.aol.com/lifestyle/gout-guide-symptoms...

   Avoid foods that cause gout, including those with high-fructose corn syrup, like sodas, juice drinks, and sweets, which can increase uric acid production. Drink plenty of water to help flush uric ...

3. 11 easy, natural ways to treat nearly all of your foot problems

   www.aol.com/article/2016/03/11/11-easy-natural...

   There are so many potential health problems that can afflict the feet ? like ingrown toenails, bunions, blisters, and even gout. 11 easy, natural ways to treat nearly all of your foot problems ...

4. Food and diet in ancient medicine - Wikipedia

   en.wikipedia.org/wiki/Food_and_diet_in_Ancient...

   Hippocrates recommended high doses of white hellebore because he believed that the best and most natural relief for gout was dysentery. [9]: 85 However, purging with white hellebore was probably for the more chronic cases due to the fact that wine and barleywater drinks were very strongly recommended. [10]: 16–17 The lentil plant

5. List of breakfast drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_breakfast_drinks

   A common breakfast drink in Europe. [a] Instant breakfast [12] A powdered drink mix typically mixed with milk. Lassi [13] A yogurt drink popular at breakfast in India in the summer. [13] Milk: A traditional breakfast drink in the Netherlands and the United States. [14] Orange juice: A common breakfast drink in North America. [15] [16] Salep, or ...

6. Holiday mocktails for anyone going dry during Christmas or ...

   www.aol.com/holiday-mocktails-anyone-going-dry...

   French '89 Ingredients 1 oz non-alcoholic gin 1/4 oz simple syrup 1/4 oz lemon juice 3 oz non-alcoholic sparkling wine (chilled in advance) Lemon peel for garnish Method: Add all ingredients to glass.

7. Kazunoko - Wikipedia

   en.wikipedia.org/wiki/Kazunoko

   While herring is classed as an aozakana (lit. 'blue fish') consisting of fish considered good sources of omega-3 fatty acids, [61] herring (or 'blue fish' in general) had been blacklisted as food to avoid for gout (gouty arthritis) patients due to purine content, [62] though recent studies and guideline [65] have muted the warning against 'blue ...