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The cuisine of Minnesota is a type of Midwestern cuisine found throughout the state of Minnesota. Typical Minnesota cuisine is based on Norwegian , Swedish , and German cuisine, with heavy Native American (particularly Ojibwe and Dakota ) influences.
Minnesota nice is a cultural stereotype applied to the behavior of people from Minnesota, implying residents are unusually courteous, reserved, and mild-mannered compared to people from other states. The phrase also implies polite friendliness, an aversion to open confrontation, a tendency toward understatement , a disinclination to make a ...
The culture of Minnesota is a subculture of the United States with influences from Scandinavian Americans, Finnish Americans, Irish Americans, German Americans, Native Americans, Czechoslovak Americans, among numerous other immigrant groups. They work in the context of the cold agricultural and mining state.
Culinary Capitals. There are neighborhoods within cities that have great food scenes. There are countries that seem to have the best eats anywhere (hello, Italy).
Related: What Happens to Your Body When You Eat Red Meat Every Day. The Bottom Line. Eating meat can offer multiple health benefits, including more energy, improved body composition, healthier ...
Amid contract negotiations with Tony Downs Foods, a workers union is calling on the company to establish a $50,000 "child well-being" fund to aid the town's youth after state authorities last year ...
[91] [92] [93] Walleye is the state fish of Minnesota and it is common to find it on restaurant menus. Battered and deep-fried is a popular preparation for walleye, as is grilling. Many restaurants feature walleye on their Friday night fish fry. Letters and household accounts of Minnesota residents give details of mid-19th century frontier cuisine.
People for the Ethical Treatment of Animals (PETA) wrote a tongue-in-cheek article referencing the phenomenon, which urges non-vegetarians to "kick their unhealthy meat addictions", including a description of roadkill as "meat without murder" and a suggestion that "die-hard meat-eaters can help clear their consciences—and the streets—by ...