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  2. Hellmann's and Best Foods - Wikipedia

    en.wikipedia.org/wiki/Hellmann's_and_Best_Foods

    Before 1960, Hellmann's and Best Foods were advertised in the same advertisement, which pointed out that it is known as Hellmann's in the East and Best Foods in the West. Around 1968 the Best Foods brand added the Blue Ribbon from the Hellmann's brand, making them more like sister products. Since 2007, both brands have exactly the same design.

  3. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).

  4. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and ...

  5. Hellmann’s®/Best Foods® Real Mayonnaise - AOL

    www.aol.com/hellmann-best-foods-real-mayonnaise...

    Make every meal delicious with the irresistibly rich and creamy taste of Hellmann’s®/Best Foods® Mayonnaise. It’s the perfect ingredient for spreading on sandwiches and wraps, mixing creamy ...

  6. The inside story of how Will Levis' viral mayonnaise cologne ...

    www.aol.com/inside-story-levis-viral-mayonnaise...

    THE MAYO MOCHA: How Will Levis earned lifetime supply of Hellmann's, and how the 'Mayo Mocha' recipe was born Never doubt the power of commitment. Within the first 10 days of the commercial's ...

  7. Our Editors Tried 9 Different Brands Of Mayo—And A Tie ...

    www.aol.com/editors-tried-9-different-brands...

    Hellmann's. Tasters noted that this mayo was exceptionally vinegary," "eggy," and creamy. Another taster called it "sharp, but not so much tangy." Ultimately, this mayo was rather divisive, with ...

  8. Duke's Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Duke's_Mayonnaise

    Duke's Mayonnaise is a condiment created by Eugenia Duke [2] in Greenville, South Carolina, in 1917. [ 3 ] [ 4 ] Duke's Mayonnaise is the third-largest mayonnaise brand in the United States (behind Hellmann's and Kraft ), however its popularity was at first largely limited to the South .

  9. Mayonnaise is the most popular condiment in the U.S. So ... - AOL

    www.aol.com/lifestyle/mayonnaise-most-popular...

    Mayonnaise, affectionately known as mayo, is an emulsion made from oil, egg yolk and either vinegar or lemon juice, well whipped to achieve that smooth, classic texture. Its tangy flavor makes it ...

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