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Sea slugs respire through a gill (or ctenidium). Aquatic respiration is the process whereby an aquatic organism exchanges respiratory gases with water, obtaining oxygen from oxygen dissolved in water and excreting carbon dioxide and some other metabolic waste products into the water.
A fish's hypoxia tolerance can be represented in different ways. A commonly used representation is the critical O 2 tension (P crit), which is the lowest water O 2 tension (P O 2) at which a fish can maintain a stable O 2 consumption rate (M O 2). [2] A fish with a lower P crit is therefore thought to be more hypoxia-tolerant than a fish with a ...
Jaws allow fish to eat a wide variety of food, including plants and other organisms. Fish ingest food through the mouth and break it down in the esophagus. In the stomach, food is further digested and, in many fish, processed in finger-shaped pouches called pyloric caeca, which secrete digestive enzymes and absorb nutrients.
Bony fish are more closely related to terrestrial vertebrates, which evolved out of a clade of bony fishes that breathe through their skin or lungs, than they are to the sharks, rays, and the other cartilaginous fish. Their kind of gill respiration is shared by the "fishes" because it was present in their common ancestor and lost in the other ...
Gills or gill-like organs, located in different parts of the body, are found in various groups of aquatic animals, including mollusks, crustaceans, insects, fish, and amphibians. Semiterrestrial marine animals such as crabs and mudskippers have gill chambers in which they store water, enabling them to use the dissolved oxygen when they are on land.
Various fish, as well as polychaete worms and even crabs, are specialized to take advantage of the constant flow of water through the cloacal respiratory tree of sea cucumbers while simultaneously gaining the protection of living within the sea cucumber itself. At night, many of these species emerge from the anus of the sea cucumber in search ...
It was once believed that marbled lungfish are obligate air breathers, however, research published in 2007 suggests that the marbled lungfish primarily relies on aquatic respiration unless restricted by certain ecological or physiological conditions. [7]
The Root effect is a physiological phenomenon that occurs in fish hemoglobin, named after its discoverer R. W. Root.It is the phenomenon where an increased proton or carbon dioxide concentration (lower pH) lowers hemoglobin's affinity and carrying capacity for oxygen.