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Sterilite was founded in 1939 in Fitchburg, Massachusetts as a partnership between Saul and Edward Stone and Earl Tupper, the inventor of Tupperware. The company gained initial business by selling plastic goods to the Armed Forces during World War II. The company later expanded operations to produce toys, storage tools, giftware, and other ...
Typical products are foam food containers, plates, bowls, cups, utensils, doilies and tray papers. These products can be made from a number of materials including plastics, paper, bioresins, wood and bamboo. Packaging of fast food and take-out food involves a significant amount of material that ends up in landfill, recycling, composting or ...
The Hefty OneZip sliding tab sealable bag, formerly known as the "rolling-action zipper profile and slipper", was created by Eric A. St. Phillips and F. John Harrington Jr. at Mobil in the early 1990s at a cost of $25 to $50 million, after having developed and evaluated various different zipper designs, and finally deciding to roll out the "boxcar-shaped version", which slides over dual ...
Waste No Food is a non-profit organization in the US that provides a web-based food rescue "marketplace" allowing excess food to be donated from the food service industry to qualified charities that work with the needy. It facilitates the donation of food waste from farms, restaurants and grocery stores to shelters and charities that can use it ...
In 1954, Big Bear Stores Co., Columbus, OH based supermarket chain purchased Harts Stores, [1] a department store that was operating at the time in the basements of two Big Bears. Harts experienced rapid growth, as Big Bear often opened grocery stores along with a Harts Department Store in an adjacent space as well as many free-standing ...
In July 1988, the company started its hyperstore Big Bear Plus concept in Wintersville, Ohio (140,000 sq ft (13,000 m 2)), and Bridgeport, Ohio (100,000 sq ft (10,000 m 2)), the stores featured 40 percent food and 60 percent general merchandise. The concept was a combination of its Harts Stores (29 stores in 1991) and the Big Bear Grocery format.
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Prevention of food waste infers all actions that reduce food production and ultimately prevent food from being produced in vain, such as food donations or re-processing into new food products. Valorisation on the other hand comprise actions that recover the materials, nutrients or energy in food waste, for instance by producing animal feed ...
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