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  2. McDonald's E. coli crisis reveals why vegetable contamination ...

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    Moves by major U.S. fast-food chains to temporarily scrub fresh onions off their menus on Thursday, after the vegetable was named as the likely source of an E. coli outbreak at McDonald's, laid ...

  3. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [15] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [22] [14]

  4. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    a "zero tolerance" approach to food fraud or food crime; a focus on intelligence gathering; the role of laboratory services; the value of audit and assurance regimes; targeted government support for the integrity and assurance of food supply networks; leadership, and; crisis management in response to any serious food safety or food crime ...

  5. Food quality - Wikipedia

    en.wikipedia.org/wiki/Food_quality

    Food quality is a concept often based on the organoleptic characteristics (e.g., taste, aroma, appearance) and nutritional value of food. Producers reducing potential pathogens and other hazards through food safety practices is another important factor in gauging standards.

  6. These Are the Healthiest Fast Food Restaurants ... - AOL

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    Fast food gets a bad rap for being unhealthy, but there are healthy fast food options at chains like McDonald’s, Pizza Hut, and Sonic. Dietitians explain. These Are the Healthiest Fast Food ...

  7. These 8 Fast Food Chains Use The Highest Quality Beef - AOL

    www.aol.com/finance/8-fast-food-chains-highest...

    2. Shake Shack. For a spot that started out as a dodgy hot dog cart in the early 2000s in New York City, Shake Shack has pretty top-notch standards for its beef two decades and 400 locations later ...

  8. Food Quality Protection Act - Wikipedia

    en.wikipedia.org/wiki/Food_Quality_Protection_Act

    The Food Quality Protection Act (FQPA), or H.R.1627, was passed unanimously by Congress in 1996 and was signed into law by President Bill Clinton on August 3, 1996. [1] The FQPA standardized the way the Environmental Protection Agency (EPA) would manage the use of pesticides and amended the Federal Insecticide, Fungicide, and Rodenticide Act and the Federal Food Drug and Cosmetic Act.

  9. GrowNYC - Wikipedia

    en.wikipedia.org/wiki/GrowNYC

    GrowNYC is an environmental organization founded in 1970 and based in New York City, originally named the Council on the Environment of New York City (CENYC). [1] GrowNYC is dedicated to the improvement New York City's quality of life through environmental programs, including Farmers' markets, community recycling, gardening, and environmental education.