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2. How To Sharpen Your Chainsaw Like a Pro - AOL

   www.aol.com/sharpen-chainsaw-pro-133000908.html

   An expert's advice for getting a sharp chain in just 10 minutes. An expert's advice for getting a sharp chain in just 10 minutes. Skip to main content. Sign in. Mail. 24/7 Help. For premium ...

3. Chainsaw safety features - Wikipedia

   en.wikipedia.org/wiki/Chainsaw_safety_features

   The chain has to be properly matched to the guide bar and the saw. Chainsaw manufacturers specify a selection of suitable chains for each model of saw. Best safety requires that the chain is properly sharpened. One key sharpening parameter is the depth gauge setting. The depth gauge is the small steel protubera

4. Saw chain - Wikipedia

   en.wikipedia.org/wiki/Saw_chain

   The saw chain, or cutting chain, is a key component of a chainsaw. It consists of steel links held together by rivets, and superficially resembles the bicycle-style roller chain, although it is closer in design to a leaf chain. Its key differences are sharp cutting teeth on the outside of the chain loop, and flat drive links on the inside, to ...

5. Chainsaw - Wikipedia

   en.wikipedia.org/wiki/Chainsaw

   A chain catcher is located between the saw body and the clutch cover. In most cases, it resembles a hook made of aluminum. It is used to stop the chain when it derails from the bar and shortens the length of the chain. When derailing, the chain swings from underneath the saw towards the operator.

6. How To Sharpen Your Chainsaw Like a Pro - AOL

   www.aol.com/lifestyle/sharpen-chainsaw-pro...

   An expert's advice for getting a sharp chain in just 10 minutes. An expert's advice for getting a sharp chain in just 10 minutes. Skip to main content. 24/7 Help. For premium support please call: ...

7. Jointing (sharpening) - Wikipedia

   en.wikipedia.org/wiki/Jointing_(sharpening)

   Circular saw blades are jointed prior to sharpening so that all teeth protrude from the blade the same distance from the centre. Jointer knives are ground until they are all the same length prior to sharpening. The edges of a card scraper are jointed by running the edge over a file or a sharpening stone prior to using a burnisher to turn the burr.