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You can also cook pumpkin in the air fryer, make delicious pumpkin-packed curries in your slow cooker and bake pumpkin bread, pumpkin muffins and pumpkin scones. Related: 50 Savory Pumpkin Recipes ...
Crumbly, moist gluten-free pumpkin scones that are just the hint of sweet with the distinct taste of pumpkin. ... gorgeous and full of bright berries! Get the recipe: Berry Slab Pie. Dinner At The ...
This cranberry bread is full of warm spices and a sweet orange glaze that gets drizzled on while the bread is still slightly warm so that it can seep into the bread. ... Get the Pumpkin Scones ...
Moist, fluffy and tender, these gluten-free pumpkin scones are simple to make, oozing with pumpkin flavor and ready in just 30 minutes! Get the recipe: Gluten-Free Pumpkin Scones Dish by Dish
Griddle scone – Scone made with a griddle or frying pan; Hushpuppy – Deep-fried savory food made from cornmeal batter; Lángos – Hungarian deep-fried flatbread made of a dough with flour, yeast, salt and water
But there's only so much pumpkin pie one person can eat, Skip to main content. Subscriptions; Animals ... 8 Unusual Pumpkin Recipes. AOL.com Editors. Updated October 16, 2017 at 4:33 PM.
2. On a lightly floured work surface, gently knead the dough just until it comes together. Pat into a 9-inch round, a scant 1/2 inch thick. Cut the dough into 8 wedges and arrange them 1 inch apart on the prepared baking sheet. Bake the scones for 20 to 25 minutes, until slightly firm and lightly browned on the bottom, pale on top.
Just add 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, and ¼ teaspoon each of ground cloves and ground nutmeg, and you'll be well on your way to making our pumpkin chocolate chip cookies ...