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KFC began to expand outside of Bangalore in 2004, [58] with a localized menu that was the most extensive meat-free menu across the chain's worldwide operations. It introduced a vegetarian menu that included rice meals, wraps and side dishes and, like McDonald's, served eggless mayonnaise and sauces.
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...
The South Vietnamese Army (ARVN) also used Da Nang as a ranger training facility. Air Vietnam also used the facility from 1951 to 1975 for civilian domestic and international flights within Southeast Asia. During the Vietnam War (1959–1975), the facility was known as Da Nang Air Base, and was a major United States military base. Once little ...
KFC Original Recipe chicken. The KFC Original Recipe is a secret mix of ingredients that fast food restaurant chain KFC uses to produce fried chicken.. By the very late 1930s, Harland Sanders' gas station in Corbin, Kentucky, was so well known for its fried chicken that Sanders decided to remove the gas pumps and build a restaurant and motel in their place.
Da Dong's "Superlean" Peking duck A landscape photograph of the interior of Da Dong Restaurant. Da Dong Roast Duck Restaurant (Chinese: 北京大董烤鸭店, Pinyin: Běijīng dà dǒng kǎoyā diàn) is a Chinese restaurant located in Dongcheng District, Beijing. The restaurant is named after its founder Dong Zhenxiang (董振祥), who bears ...
At Dim Tu Tac, the most popular ingredient is shrimp, which is incorporated into many of its menu items. [2] Other than that, the restaurant's menu consists of a wide range of dishes from dim sum, appetizers, soups, rice & noodles, family-style meals, BBQ and vegetarian dishes to drinks and desserts. The restaurant's signtature dishes include:
Đà Nẵng station was opened for the first time in 1902, and has been repaired and rebuilt many times. Due to this, the train station now looks completely different than it did in 1902, and no trace of the old architecture remains.
In February 1972, when then-U.S. President Richard Nixon visited China, Mao Zedong entertained Nixon with Hunan dishes such as Dong'an chicken at a banquet. [3] It has evolved through three dynasties, named "mature vinegar chicken" in the Western Jin dynasty, "Guanbao chicken" in the late Qing dynasty, and "Dong'an chicken" in the Republic of ...