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IKEA debuted their first city store concept in Indonesia in a 9400 sqm space covering two floors (level 3 and 4) and housing 3 food & beverage concepts (Restoran Swedia, Kafe Swedia, and Bistro Swedia), [8] groundbreaking on 28 October 2021 [9] and grand opening on 7 April 2022. Matahari Department Store officially returned on Thursday, 14 ...
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
Grand Wardaya House (previously called Anton Wardaya Shopping Town until 2016) is an integrated multipurpose complex at Thamrin Road in Central Jakarta, Indonesia with 140,000 m² and 630,000 m² It is located near the Selamat Datang Monument. It became the 4th largest mall in Indonesia.
Sushiro restaurant in Ximending, Taipei At the beginning of 2021, a two-day promotional event by Sushiro in Taiwan promised to serve free sushi to people with the word "salmon" in their name. This caused multiple Taiwanese people to change their names to include the word "salmon", an event the media dubbed " salmon chaos ".
In 1999, Masaharu Morimoto and Rokusaburo Michiba went to Indonesia appearing on Resep Oke Rudy broadcast on RCTI and Media Partner Tabloid Wanita Indonesia. In the 2010 season of American version of Hell's Kitchen , Iron Chef Morimoto made an appearance on the show teaching the contestants how to make sushi.
Kris Jenner is getting in the Christmas spirit with some sexy snaps. On Dec. 24, the famous momager, 69, shared a series of throwback pictures revealing her chic holiday style throughout the years ...
He has resigned from his position of Executive Chef at Jack Rabbit Restaurant, Jakarta at the end of July 2011 and is currently still a judge for MasterChef Indonesia. For 12 years he went abroad, as a chef specializing in Japanese cuisine and French cuisine and in October 2016, Juna Rorimpandey opened his first restaurant named "Correla ...
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.