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First known science-based boil-water advisory (1866) John Snow's 1849 recommendation that water be "filtered and boiled before it is used" is one of the first practical applications of the germ theory of disease in the area of public health and is the antecedent to the modern boil water advisory. Snow demonstrated a clear understanding of germ ...
Superheated water is liquid water under pressure at temperatures between the usual boiling point, 100 °C (212 °F) and the critical temperature, 374 °C (705 °F). [ citation needed ] It is also known as "subcritical water" or "pressurized hot water".
In thermodynamics, superheating (sometimes referred to as boiling retardation, or boiling delay) is the phenomenon in which a liquid is heated to a temperature higher than its boiling point, without boiling. This is a so-called metastable state or metastate, where boiling might occur at any time, induced by external or internal effects.
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Water, like any other substance, can be considered a poison when over-consumed in a brief period. Water intoxication mostly occurs when water is being consumed in a high quantity provoking disturbances in electrolyte balance. [2] Excess of body water may also be a result of a medical condition or improper treatment; see "hyponatremia" for some ...
“I poured Dead Sea salts in my bath, which softened the water and took away its sting," Barta says. "And when I felt up to it, I tried to spend as much time outdoors as possible, which also helped."
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Scalding is a type of thermal burn caused by boiling water and steam, commonly suffered by children. Scalds are commonly caused by accidental spilling of hot liquids, having water temperature too high for baths and showers, steam from boiling water or heated food, or getting splattered by hot cooking oil. [4]