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Penn Station is a chain of restaurants specializing in what it calls "East Coast subs." The first restaurant was opened in 1985 by Jeff Osterfeld in Cincinnati, Ohio . [ 1 ] Currently, Penn Station has over 300 locations in 15 states.
Turmeric Chicken & Avocado Wraps. Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley. These chicken salad wraps are packed with ingredients that help reduce inflammation ...
Give leftover turkey new life with these delicious stuffed potatoes. A drizzle of homemade honey-mustard dressing soaks into the hot potatoes, adding tons of flavor. Turkey, Pasta & Vegetable Soup
The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
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This wrap features BelGioioso-brand fresh mozzarella and avocado, topped with lettuce, spinach, tomatoes, red onions, cucumbers, roasted garlic aioli, and MVP Parmesan Vinaigrette. It costs $10.99.
In 1995, the first train station location opened at Penn Station in New York City. This year also brought the opening of the first international Auntie Anne's store in Jakarta, Indonesia. In October 2006, it was announced that the Auntie Anne's corporate headquarters would be relocated from the town of Gap, Pennsylvania, to downtown Lancaster. [6]
On the menu is a "Dagwood Supreme", which includes roast beef, ham, turkey, provolone and Colby cheeses, lettuce, tomato, and onions and a "Dagwood" sauce. [14] Dagwoods Sandwichs et Salades is a fast-food chain operating in Canada. It was founded in 1989 in Montreal but subsequently expanded throughout Quebec and into Eastern Ontario. [15]