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Bonchon: Korean cuisine: 2010: Scott Tan: Korean fried chicken restaurant Bo's Coffee: Coffee chain: 1996: Botejyu Japanese cuisine: 2016 Viva International Food and Restaurants: Now there are almost 50 Botejyu outlet are working in Philippines. [4] Buddy's: Casual Dining: 1985: n/a: Filipino restaurant specializing in Pancit Lucban [5] Black ...
Bonchon Chicken in New York City Bibimbap from Bonchon Chicken Bonchon Chicken store in Central Rama II in Thailand. Bonchon Chicken (Korean: 본촌치킨; Hanja: 本村치킨) is a Dallas-based international Korean fried chicken restaurant franchise. [1] [2] According to the company, Bonchon is a Korean word meaning "My Hometown".
The new Quincy restaurant would be Bonchon’s fifth location in Massachusetts. South Shore residents have to travel to 123 Brighton Ave. in Allston for the Bonchon experience.
Mang Inasal Philippines, Inc., or simply Mang Inasal (Hiligaynon for "Mr. Barbecue"), is a barbecue fast food restaurant chain in the Philippines established on December 12, 2003, in Iloilo City. It is one of the most popular fast food chains in the Philippines, known for serving chicken inasal (grilled chicken) and for introducing unli-rice ...
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Kyochon F&B Co., Ltd. (Korean: 교촌; Hanja: 橋村) is a South Korean fried-chicken restaurant chain. Founded in 1991, [1] Kyochon is one of the largest Korean fried-chicken restaurants in South Korea. [2] Kyochon operates some restaurants in the United States as well. Kyochon has its head office in Osan, Gyeongi-do. [3]
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[b] The Wall Street Journal called it the Philippines' most successful Chinese food chain. [14] In a televised interview, Kuan said that he sold Chowking to Jollibee because "the offer was good and it was time to let go". [15] In the 1990s, Chowking held the naming rights to Chowking Fastfood Kings, a Philippine Basketball League (PBL) team. [16]