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  2. List of alcohol laws of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_alcohol_laws_of...

    Private Clubs(Beer, Wine, and Liquor): 6 am – 3 am [142] Beer and Wine: 6 am – 2 am Liquor stores: 6 am-Midnight, no sales on Christmas Day and Easter Sunday [142] Yes 12% ABV Cap on Beer. 75% ABV spirits Permitted. Liquor, wine and beer products that are not already in closed packaging must be bagged before exiting retail locations.

  3. Alcohol by volume - Wikipedia

    en.wikipedia.org/wiki/Alcohol_by_volume

    It is near impossible for a healthy person to become intoxicated drinking low-alcohol drinks. The low concentration severely limits the rate of intake, which is easily dispatched by human metabolism. Quickly drinking 1.5 L of 0.4% alc/vol beer in an hour resulted in a maximum of 0.0056% BAC in a study of German volunteers. [8]

  4. Beer in the United States - Wikipedia

    en.wikipedia.org/wiki/Beer_in_the_United_States

    Light beer, which was introduced on a large scale by Miller Brewing Company in the early 1970s, is a beer made with reduced alcohol and carbohydrate content, and has grown to eclipse many of the original pale lager brands in sales. Bud Light, brewed by Anheuser-Busch InBev, was the top-selling beer in the United States.

  5. Standard drink - Wikipedia

    en.wikipedia.org/wiki/Standard_drink

    United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.

  6. Congener (beverages) - Wikipedia

    en.wikipedia.org/wiki/Congener_(beverages)

    Congeners are responsible for most of the taste and aroma of distilled alcoholic beverages, and contribute to the taste of non-distilled drinks. [1] Brandy, rum and red wine have the highest amount of congeners, while vodka and beer have the least.

  7. Alcoholic beverage - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_beverage

    A selection of alcoholic drinks (from left to right): red wine, malt whisky, lager, sparkling wine, lager, cherry liqueur and red wine Alcoholic beverages and production relationships Drinks containing alcohol are typically divided into three classes— beers , wines , and spirits —with alcohol content typically between 3% and 50%.

  8. Low-alcohol beer - Wikipedia

    en.wikipedia.org/wiki/Low-alcohol_beer

    Low-alcohol beer is beer with little or no alcohol by volume that aims to reproduce the taste of beer while eliminating or reducing the inebriating effect, carbohydrates, and calories of regular alcoholic brews. Low-alcohol beers can come in different beer styles such as lagers, stouts, and ales. Low-alcohol beer is also known as light beer ...

  9. Alcohol law - Wikipedia

    en.wikipedia.org/wiki/Alcohol_law

    In Sweden, beer with a low alcohol content (called folköl, 2.25% to 3.5% alcohol by weight) can be sold in regular stores to anyone aged 18 or over, but beverages with a high alcohol content can only be sold by government-run vendors to people aged 20 or older, or by licensed facilities such as restaurants and bars, where the age limit is 18 ...

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