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  2. Apple cider vinegar - Wikipedia

    en.wikipedia.org/wiki/Apple_cider_vinegar

    Apple cider vinegar, or cider vinegar, is a vinegar made from cider, [3] and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. [4] It is made by crushing apples, then squeezing out the juice. The apple juice is then fermented by yeast which converts the sugars in the juice to ethanol.

  3. Oxalate - Wikipedia

    en.wikipedia.org/wiki/Oxalate

    Oxalate (systematic IUPAC name: ethanedioate) is an anion with the chemical formula C 2 O 2− 4.This dianion is colorless. It occurs naturally, including in some foods. It forms a variety of salts, for example sodium oxalate (Na 2 C 2 O 4), and several esters such as dimethyl oxalate ((CH 3) 2 C 2 O 4).

  4. What Experts Want You to Know About Drinking Apple Cider Vinegar

    www.aol.com/experts-want-know-drinking-apple...

    What is apple cider vinegar? Apple cider vinegar (ACV) is a vinegar made from fermented apples, explains Raj Dasgupta, M.D., a quadruple board-certified physician and medical reviewer for the ...

  5. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

    www.aol.com/lifestyle/5-ingredient-vinaigrette...

    The vinegar you choose is totally up to your taste buds. For basic salad dressings, I use apple cider vinegar or white balsamic vinegar—they’re mild and have a hint of sweetness built in. If I ...

  6. How to Make an Apple Cider Vinegar Drink (and Why You ... - AOL

    www.aol.com/apple-cider-vinegar-drink-why...

    Apple cider vinegar is a natural product made from apples that are crushed and fermented, which creates a host of good bacteria. The result is a vinegar, rich in acetic acid compounds, long used ...

  7. Hydrogenoxalate - Wikipedia

    en.wikipedia.org/wiki/Hydrogenoxalate

    Hydrogenoxalate or hydrogen oxalate (IUPAC name: 2-Hydroxy-2-oxoacetate) is an anion with chemical formula HC 2 O − 4 or HO−C(=O)−CO − 2, derived from oxalic acid by the loss of a single proton; or, alternatively, from the oxalate anion C 2 O 2− 4 by addition of a proton. The name is also used for any salt containing this anion.

  8. The one negative of apple cider vinegar no one talks about - AOL

    www.aol.com/2018-09-20-the-one-negative-of-apple...

    Apple cider vinegar can erode tooth enamel, research shows. While many studies have examined the effects of acidic foods such as soft drinks and fruit juices, there’s research showing that the ...

  9. D. C. Jarvis - Wikipedia

    en.wikipedia.org/wiki/D._C._Jarvis

    DeForest Clinton Jarvis (March 15, 1881 – August 18, 1966) was an American physician from Vermont.He is best known for his writings on the subject of folk medicine.He recommended a mixture of raw apple cider vinegar and honey that has variously been called switchel or honegar, as a health tonic.

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