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  2. Zabuton - Wikipedia

    en.wikipedia.org/wiki/Zabuton

    Traditional Japanese chair with a zabuton and a separate armrest. A zabuton (kanji: 座布団, hiragana: ざぶとん, 'sitting futon', [1] Japanese pronunciation: [d͡za̠bɯ̟ᵝtõ̞ɴ] ZAH-boo-tawn) is a cushion for sitting that is commonly used in traditional Japanese settings. [2]

  3. Zafu - Wikipedia

    en.wikipedia.org/wiki/Zafu

    A zabuton (Japanese: 座布団, [d͡zabɯtoɴ]) is a rectangular cushion, about 76 centimetres (30 in) by 71 centimetres (28 in), that is often used under a zafu cushion to provide comfort and support when engaged in zazen. The outer cover is typically made of a heavy duty fabric and has a zipper along one side so that it can be easily removed ...

  4. Oshiire - Wikipedia

    en.wikipedia.org/wiki/Oshiire

    Oshiire are found in washitsu (rooms with Japanese-style furnishings) as futons are not typically used in Western-style rooms. Furthermore, it is not customary in Japan to leave bedding in the room during the day, therefore the futon is usually laid outside to dry and then stored in the oshiire. To store it, the futon is folded into thirds.

  5. Cushion - Wikipedia

    en.wikipedia.org/wiki/Cushion

    A cushion is a soft bag of some ornamental material, usually stuffed with wool, hair, feathers, polyester staple fiber, non-woven material, cotton, or even paper torn into fragments. It may be used for sitting or kneeling upon, or to soften the hardness or angularity of a chair or couch. [ 1 ]

  6. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    In the 6th and 7th century of Japan, many influences arrived in Japan through Korea, including the importation of Buddhism. In addition to the different pre-existing religions such as Confucianism and Shinto, Buddhism had become the main religion by the time of the 6th century. Today, Buddhism is the firm root of the vital dining etiquette that ...

  7. Chabudai - Wikipedia

    en.wikipedia.org/wiki/Chabudai

    A chabudai (卓袱台 or 茶袱台 or 茶部台) is a short-legged table used in traditional Japanese homes. The original models ranged in height from 15 cm (5.9 in) to 30 cm (12 in). [1] People seated at a chabudai may sit on zabuton or tatami rather than on chairs. The four legs are generally collapsible so that the table may be moved and ...

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