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  2. I tried frozen custard from Culver's, Andy's, and Freddy's ...

    www.aol.com/tried-frozen-custard-culvers-andys...

    Unlike standard ice cream, frozen custard is made with egg yolks, which add density and give it a creamier texture. States such as Wisconsin and Missouri have been doing the delicious, thick ...

  3. Frozen Custard vs. Ice Cream: Do You Really Know the ... - AOL

    www.aol.com/lifestyle/frozen-custard-vs-ice...

    The base for ice cream is made with milk and cream. To be labeled as ice cream in the U.S., the frozen dessert must have at least 10% milkfat . Sometimes ice cream is made with egg yolks.

  4. I ranked every concrete from Andy's Frozen Custard ... - AOL

    www.aol.com/ranked-every-concrete-andys-frozen...

    I tried seven concretes from Andy's, a Midwest chain known for its frozen custard. ... thicker texture than ice cream. In recent years, ... The nutty waffle crunch's vanilla custard was topped and ...

  5. Andy's Frozen Custard - Wikipedia

    en.wikipedia.org/wiki/Andy's_Frozen_Custard

    Andy's was founded by John and Carol Kuntz in 1986 in Osage Beach, Missouri, after the couple first tasted frozen custard in Wisconsin.They sought the mentorship of Leon and Doris Schneider, who had owned Leon's Frozen Custard in Milwaukee since 1942; Leon provided much of the knowledge and guidance the Kuntzes needed to open their own store.

  6. Frozen custard - Wikipedia

    en.wikipedia.org/wiki/Frozen_custard

    Frozen custard is a frozen dessert that is a type of ice cream that is made with egg yolks in addition to cream and sweetener, either sugar or an alternative, and an additional flavoring such as cocoa, vanilla, or fruit such as strawberries or peaches. [1]

  7. Stir-fried ice cream - Wikipedia

    en.wikipedia.org/wiki/Stir-fried_ice_cream

    By 2015, the United States picked up on the trend and the dessert is now known there as "rolled ice cream" or "ice cream rolls". Beginning in Thailand in 2009 [2] as a popular street food, this dessert spread into neighboring countries and became a popular style of ice cream by 2012. Customers began to record the process of the "rolled" or stir ...

  8. I compared ice cream, soft serve, frozen yogurt, and frozen ...

    www.aol.com/compared-ice-cream-soft-serve...

    Andy's is a Midwest staple I grew up going to that churns out fresh custard on-site. My small, 4-ounce cup of vanilla cost $3.94, or $0.98 an ounce. This was the smoothest dessert by far.

  9. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    The meaning of the name ice cream varies from one country to another. In some countries, such as the United States and the United Kingdom, [1] [2] ice cream applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients, notably the amount of ...