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  2. Pretzel-Crusted Crab Cakes Recipe - AOL

    homepage.aol.com/.../pretzel-crusted-crab-cakes

    2. Preheat the oven to 400°. Form the crab mixture into eight 2 1/2-inch patties. Coat the crab cakes with the remaining 1/4 cup of ground pretzels. In an ovenproof nonstick skillet, melt the butter in the oil. Add the crab cakes and cook over moderately high heat until browned on the bottom, about 3 minutes.

  3. Crab cake a beloved Palm Beach staple. Here are six ... - AOL

    www.aol.com/crab-cake-beloved-palm-beach...

    The crab cakes ($34 each) are made with mostly Maryland lump crab and a panko crust. And “no fillers,” Marcello stresses. “The recipe is simple and classic and the dish is one of our best on ...

  4. I'll Only Serve These Costco Appetizers At My Holiday Parties ...

    www.aol.com/lifestyle/ill-only-serve-costco...

    Maryland Style Crab Cakes. Crab cakes are objectively a fancy appetizer. The high quality shellfish will take your party to the next level. These larger cakes are perfect for a formal first course ...

  5. Crab cake - Wikipedia

    en.wikipedia.org/wiki/Crab_cake

    Crab cake served on a bun, from a tavern in Maryland. A crab cake is a variety of fishcake popular in the United States. It is composed of crab meat and various other ingredients, such as bread crumbs, mayonnaise, mustard (typically prepared mustard, but sometimes mustard powder), eggs, and seasonings. It is then sautéed, baked, grilled, deep ...

  6. Poached Eggs & Satsuma Hollandaise over Crab Cakes

    homepage.aol.com/food/recipes/poached-eggs...

    For the crab cakes, gently mix together the crabmeat, diced bread, mayonnaise, and green onions in a bowl. Season with Tabasco, salt, and pepper. Put the bread crumbs in a shallow bowl. With your hands, gently form the crab mixture into 8 patties and carefully dredge in the bread crumbs. Heat the canola oil in a skillet over medium heat.

  7. Crab and Corn Cakes Recipe - AOL

    homepage.aol.com/food/recipes/crab-and-corn-cakes

    Thinly slice the white and light green parts of the green/spring onions. Add the onions, jalapeño, crab meat, corn, bread crumbs, and lime juice to the bowl and season with salt and pepper. Stir until combined. Form the crab mixture into eight patties, cover, and refrigerate for at least 15 minutes, or up to 8 hours.

  8. Faidley's Seafood - Wikipedia

    en.wikipedia.org/wiki/Faidley's_Seafood

    The restaurant sells over 1,000 of its signature crab cakes weekly. [2] They were first served in 1987. [5] Faidley's also ships them nationwide. [6] The crab cakes are made from 1 lb (0.45 kg) of crab meat, saltine crackers, Old Bay Seasoning, and dry mustard. [3]

  9. Crab and Corn Cakes Recipe - AOL

    w.main.welcomescreen.aol.com/.../crab-and-corn-cakes

    Want to make Crab and Corn Cakes? Learn the ingredients and steps to follow to properly make the the best Crab and Corn Cakes? recipe for your family and friends.

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