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The practice of catching or attempting to catch fish with a hook is called angling, and fishers using this technique are sometimes referred to as anglers. When angling, it is sometimes expected or required that the fish be caught and released. Big-game fishing is fishing from boats to catch large open-water species such as tuna, sharks and marlin.
The practice of catching or attempting to catch fish with a hook is generally known as angling. In angling, it is sometimes expected or required that fish be returned to the water (catch and release). Recreational or sport fishermen may log their catches or participate in fishing competitions.
the term "fish" can refer to more than one fish, particularly when the fish are from the same species; the term "fishes" refers to more than one species of fish; Fishing – the activity of trying to catch fish; Fisherman or fisher – someone who captures fish and other animals from a body of water, or gathers shellfish.
Wild fish catch by gear type, World. Among the major fishing techniques bottom trawling is a destructive one. Fishing techniques are methods for catching fish. The term may also be applied to methods for catching other aquatic animals such as molluscs (shellfish, squid, octopus) and edible marine invertebrates.
The smallest fish are called panfish, because they can fit whole in a normal cooking pan, examples being perch and sunfish (Centrarchidae). In the past, sport fishers, even if they did not eat their catch, almost always killed the fish and bring them to shore to be weighed or for preservation as trophies .
The 20-year-old saw the fish’s yellow color and got “really excited,” Georgia wildlife officials said. ‘Confused’ angler calls dad after catching odd fish. It tied a state record in Georgia
The larger fish processing companies have their own fishing fleets and independent fisheries. The products of the industry are usually sold wholesale to grocery chains or to intermediaries. Fish processing can be subdivided into two categories: fish handling (the initial processing of raw fish) and fish products manufacturing.
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