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The Stabler-Leadbeater Apothecary Shop/Museum is a historic apothecary's shop in Alexandria, Virginia, that has been preserved as a museum. During its working life, it was owned by generations of a Quaker family. [3] Eventually, a dramatic decline in sales during the Great Depression forced the shop to close its doors. Almost immediately, in ...
Of note: In 2021, Centerville Pie Shop started making a Thanksgiving pie with stuffing, turkey, gravy and cranberries. The pie flew – er, trotted – off the shelves. The pie flew – er ...
In the 1930s, Marie Callender and her husband Cal Warren Callender began selling pies in the city of Long Beach and in Orange County. [3] In 1948, they sold their family car and used the money to set up a wholesale bakery with their son Don. The first official location was opened in 1964. [4]
Charles Diver's original recipe. The Regina Confectionery Company in Oamaru introduced pineapple chunks in 1952. [1] [2] Charles Diver, the confectionery chief and floor production-manager at Regina who would later formulate other classic Kiwi sweets, had the task of using up waste product from other lollies of the time.
1/4 cup fat-free cream cheese, softened1/2 cup non-fat vanilla yogurtFruit for topping pizza examples: 1 cup strawberries, 1 cup blueberries, 2 kiwi Instructions - crust
A form of specialised bakery, or in more recent times purely a retail outlet selling reheated cooked pies, pie shops in Australia usually sell meat pies, sausage rolls, pasties and other pastry-wrapped baked goods. The growth of hot bread shops (direct sale bakeries, often franchises) in Australia has largely supplanted the specialist pie shop.
The demand for her pies led to the formation of the company "Mrs. Smith's Delicious Home Made Pies, Inc." in 1925. [1] There were four Mrs. Smith's Pies bakeries serving the Northeast United States by 1930, including 2 bakeries in Pennsylvania: one in York, and one in the Logan neighborhood of Philadelphia.
Patties Foods was founded as Patties Bakeries. Originally a cake shop in Lakes Entrance, in August 1966 Patties Bakery, originally named for the owner's wife Patty Neat, [1] was purchased by Peter and Annie Rijs, whom emigrated from the Netherlands in 1956. In 1967 the Rijs family began to build business by introducing pies and bread rolls.
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