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Italy. Region or state. South Italy. Central Italy. Media: Rigatoni. Rigatoni (US: / rɪɡəˈtoʊni /, Italian: [riɡaˈtoːni]) are a type of pasta. [1][2][3] They are larger than penne and ziti, and sometimes slightly curved, but not as curved as elbow macaroni. Rigatoni are characterized by ridges along their length, sometimes spiraling ...
Spaghetti alla puttanesca (Italian: [spaˈɡetti alla puttaˈneska]) is a pasta dish invented in the Italian city of Naples in the mid-20th century and made typically with tomatoes, olives, capers, anchovies, garlic, peperoncino, extra virgin olive oil, and salt. [1][2]
Randolph is a township in southwestern Morris County, in the U.S. state of New Jersey. [ 19 ] [ 20 ] As of the 2020 United States census , the township's population was 26,504, [ 10 ] [ 11 ] an increase of 770 (+3.0%) from the 2010 census count of 25,734, [ 21 ] [ 22 ] which in turn reflected an increase of 887 (+3.6%) from the 24,847 counted ...
In many dialects, /r/ occurs only before a vowel; if you speak such a dialect, simply ignore /r/ in the pronunciation guides where you would not pronounce it, as in cart /kɑːrt/. In other dialects, /j/ ( y es) cannot occur after /t, d, n/ , etc., within the same syllable; if you speak such a dialect, then ignore the /j/ in transcriptions such ...
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Buca di Beppo is an American restaurant chain specializing in Italian-American food. The name roughly translates as "Joe's small place" from Italian . [ a ] The chain of 81 establishments [ 2 ] (76 company-owned, 5 franchises in UK) [ 3 ] has been a subsidiary of Planet Hollywood since 2008.
Carbone. Carbone is an Italian-American restaurant chain with locations in the Greenwich Village neighborhood of Manhattan and elsewhere. It is operated by Major Food Group, which also operated ZZ's Clam Bar. The original restaurant opened in 2013, and replaced another Italian establishment, the 90-year-old Rocco Restaurant.
Culurgiones (name in Sardinian language; also called culurgionis, culurjones, culijonis, culurjonis, culunjonis, culinjonis, culurzones, or angiulotus, ' agnolotti '; Italian: culurgioni, sg.: culurgione) are a type of Sardinian ravioli -like stuffed pasta. It exists in a version made of potatoes, pecorino cheese and mint, a typical culinary ...