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The Coney Island in Fort Wayne is described as a small, fatty pink hot dog with a "peppery sweet" coney sauce on a soft bun. [1]: 234–235 However, the ground beef-based coney sauce at Ft. Wayne's Famous Coney Island Wiener Stand has the flavor and consistency of a mild peppered savory pork sausage. The small hot dog is grilled on a flattop ...
Cincinnati chili (or Cincinnati-style chili) is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs ("coneys"); both dishes were developed by immigrant restaurateurs in the 1920s. Its name evokes comparison to chili con carne, but the two are dissimilar in consistency, flavor, and serving method; Cincinnati chili more ...
The original two Coney Islands in Detroit. "Coney Islands", as they are known, are a unique type of American restaurant. The first Coney Island restaurant was opened in Jackson, Michigan, in 1914 by a Macedonian immigrant named George Todoroff. Today two unaffiliated Coney Island restaurants, Jackson Coney Island and Virginia Coney Island, are ...
Vienna Beef Hot Dogs’ Chicago Style Hot Dog Kit includes 16 skinless beef franks and poppy seed buns plus condiments like Vienna sport peppers, green relish, yellow mustard, and celery salt. Don ...
100K Recipes. Coney sauce is different than chili—taste and see. Get the recipe: Classic Coney Island Hot Dog Sauce. Cupcakes & Kale Chips. Give Taco Tuesday a hot dog twist.
Old-Fashioned Coney Hot Dog Sauce. Camping and hot dogs go hand in hand. Roast some up over the fire, then top with this irresistible one-pot sauce. —Loriann Cargill Bustos, Phoenix, Arizona. Go ...
The most famous sandwich of National Coney Island is the “Hani”: a chicken-finger pita, which National Coney Island offers in different variants with different kinds of sauces and cheese. A regular hani special contains American and Swiss cheese, while a southwest hani uses pepperjack cheese and chipotle sauce. [5]
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