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Skillet lasagna is the absolute best comfort food! It is so full of flavor that creates that authentic Italian taste. It is quick and easy and a family favorite that you MUST try! This recipe is good for a meal any night of the week!
Our skillet lasagna is packed with familiar flavors of ground beef, diced tomatoes, spaghetti sauce and cottage cheese. The cheese layer gets a serious upgrade with cream of onion soup, which lends notes of savory onion and decadent cream.
One pan Skillet Lasagna with bite sized pasta, parmesan, ricotta, and mozzarella cheese. Homemade lasagna has never been easier!
No layering. Everything comes together in ONE POT. How to make Skillet Lasagna: Cook Italian Sausage. Depending on your preference you can use a mild or hot sausage. Or switch the sausage out and use a ground beef. Make the sauce. In the same skillet once the sausage is almost cooked all the way add in the onion to cook, the garlic.
This skillet lasagna is a one-pot pasta recipe that delivers all of the delicious flavors and textures of lasagna without all of the work. Whether it’s soccer night, there’s too much homework, or you just want to skip pizza night for a bit healthier alternative, this recipe has you covered.
Ingredients You’ll Need. Ground Beef (Extra Lean): Substitute with ground turkey or chicken for a lighter touch. Garlic: Imparts a rich, aromatic flavor; minced fresh garlic is preferred, but garlic powder can be used. Salt and Pepper: For seasoning; adjust to taste.
How to Make Skillet Lasagna. This dish has all the comforting flavors you crave with the convenience of a one-pan meal. And it’s ready in a fraction of the time. 1. Brown. Brown the ground beef in a skillet over medium-high heat for about 5 to 7 minutes. Drain any excess grease. 2. Stir and simmer.
This easy skillet lasagna recipe is made on your stovetop with ground beef, tomatoes, noodles and cheese for a family-pleasing dinner on busy nights.
Jump to Recipe. This Easy Skillet Lasagna recipe just takes one pan, a few simple ingredients, and about 30 minutes to make, from start to finish. It is filled with your favorite traditional lasagna flavors; rich marinara sauce, ground beef, tender lasagna noodles, and melty cheeses.
This hearty skillet lasagna recipe is easy to make with Campanelle or Bowtie pasta in a skillet on the stove top! It has all of the flavor of classic lasagna, but a fraction of the work! Be sure to serve this with Garlic Bread with Cheese!