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  2. Which restaurant has the best honey mustard? These 9 ... - AOL

    www.aol.com/lifestyle/restaurant-best-honey...

    It's an indisputable fact that honey mustard makes the best dip for chicken fingers and fries. The beloved condiment coats fried food like a dream, offering a harmonious balance of sweetness and ...

  3. 25 Most Iconic Fast-Food Dipping Sauces of All Time - AOL

    www.aol.com/25-most-iconic-fast-food-130055893.html

    15. Chicken Fry Sauce at Burger King. Another dipping sauce tragically lost to time, Chicken Fry Sauce at Burger King earned its place as one of the most famous fast-food condiments of all time ...

  4. Celebrate Cozy Season with These Comforting Easy Fall Recipes

    www.aol.com/celebrate-cozy-season-comforting...

    Pecan-Crusted Chicken with Honey-Mustard Sauce. ... When the weather starts to dip, we love a heart fall salad. ... A simple seared pork chop topped with a delicious sauce made with white wine ...

  5. Sriracha sauce (Huy Fong Foods) - Wikipedia

    en.wikipedia.org/wiki/Sriracha_sauce_(Huy_Fong...

    Literal meaning. Sriracha chili sauce. Huy Fong's sriracha sauce (/ sɪˈrɑːtʃə / sih-RAH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ⓘ; [3] Vietnamese: Tương Ớt Sriracha), also referred to as sriracha, cock sauce or rooster sauce[4] due to the rooster on its label, is a brand of sriracha, a chili sauce that ...

  6. List of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/List_of_McDonald's_products

    With the addition of these new dipping sauces, McDonald's began phasing out the hot mustard sauce, and by February 2014, it had been discontinued in most U.S. markets, while in Quebec, Canada, at least, the original four dipping sauces (barbecue, sweet 'n sour, hot mustard and honey) persist as of 2018.

  7. Mumbo sauce - Wikipedia

    en.wikipedia.org/wiki/Mumbo_sauce

    Region or state. Washington, D.C. Mumbo sauce or mambo sauce is a takeout condiment specialty of Washington, D.C. It is similar to barbecue sauce, but somewhat sweeter, and also somewhat spicier or more sour. (There is some variation in flavor and consistency.) It is put onto fried chicken wings, french fries, fried jumbo shrimp, and fried rice.

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