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  2. Brown ale - Wikipedia

    en.wikipedia.org/wiki/Brown_ale

    An Edinburgh brewer's brown ale label. In the 18th century, British brown ales were brewed to a variety of strengths, with original gravities (OG) ranging from around 1.060 to 1.090. [2] Around 1800, brewers stopped producing these types of beers as they moved away from using brown malt as a base.

  3. Newcastle Brown Ale - Wikipedia

    en.wikipedia.org/wiki/Newcastle_Brown_Ale

    Newcastle Brown Ale is a brown ale, originally brewed in Newcastle upon Tyne, England. [2] It was launched in 1927 by Colonel Jim Porter after three years of development. The 1960 merger of Newcastle Breweries with Scottish Brewers afforded the beer national distribution, and UK sales peaked in the early 1970s. [ 3 ]

  4. Beer in England - Wikipedia

    en.wikipedia.org/wiki/Beer_in_England

    Cask ale handpumps. Beer has been brewed in England for thousands of years. As a beer brewing country, it is known for top fermented cask beer (also called real ale) which finishes maturing in the cellar of the pub rather than at the brewery and is served with only natural carbonation.

  5. Porter (beer) - Wikipedia

    en.wikipedia.org/wiki/Porter_(beer)

    [1] [2] It is well-hopped and dark in appearance owing to the use of brown malt. [3] The name is believed to have originated from its popularity with porters. [4] Porter is a type of ale. [5] [6] [7] Porter became the first beer style brewed around the world, being produced in Ireland, North America, Sweden, and Russia by the end of the 18th ...

  6. Brown sauce - Wikipedia

    en.wikipedia.org/wiki/Brown_sauce

    A brown sauce still popular today, HP Sauce, was invented in the United Kingdom by Frederick Gibson Garton in 1884 in Nottinghamshire. [1] An alternative claim states that an earlier brown sauce was created in Leicestershire by David Hoe in the 1850s, who sold his recipe to Garton.

  7. Marmite - Wikipedia

    en.wikipedia.org/wiki/Marmite

    Marmite (/ ˈ m ɑːr m aɪ t / MAR-myte) is a British savoury food spread based on yeast extract, invented by the German scientist Justus von Liebig. It is made from by-products of beer brewing and is produced by the British company Unilever. Marmite is a vegan source of B vitamins, including supplemental vitamin B 12. A traditional method of ...

  8. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

    www.aol.com/step-aside-cookies-51-cakes...

    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  9. List of beer styles - Wikipedia

    en.wikipedia.org/wiki/List_of_beer_styles

    Brown ale: Brown Ale [20] [21] Brown ale English-Style Brown Ale American-Style Brown Ale British Brown Ale American Brown Ale London Brown Ale (Historical) California Common/Steam Beer: Steam beer [22] Steam beer California Common Beer California Common Cream Ale: Cream Ale [23] American-Style Cream Ale Cream Ale Dortmunder Export: Export [24 ...