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In England the bottled counterpart of basic bitter; in Scotland, "Light" is the lowest gravity draught beer (normally dark in colour). [4] Session or ordinary bitter Strength up to 4.1% abv. This is the most common strength of bitter sold in British pubs. It accounted for 16.9% of pub sales in 2003. [5] Best or special bitter
This is the most common strength of bitter sold in English pubs, accounting for 16.9 per cent of pub sales. [56] Best bitter have strength between 3.8 per cent and 4.7 per cent ABV. In the United Kingdom, Bitter above 4.2 per cent ABV accounts for just 2.9 per cent of pub sales. [56]
Cain's Traditional Bitter Stones Best Bitter Young's Bitter 1992 Ridley's IPA Butterknowle Bitter Plassey Bitter 1993 Timothy Taylor Best Bitter (West Yorkshire) Caledonian R&D Deuchars IPA n/a 1994 Everards Beacon Caledonian R&D Deuchars IPA Judge's Barrister Best 1995 Cheriton Pots Ale Everards Beacon Oakham JHB (Cambridgeshire) 1996
Nutty and bitter, Harveys's Sussex Best Bitter has won the 2005 and 2006 awards for the champion best bitter at the CAMRA beer festival and has been called one of the best traditional British beers. [30] Hepworth's Sussex Pale Bitter has been described as one of England's best organic beers. [31]
Timothy Taylor's Best Bitter was renamed Boltmaker in 2012 to better distinguish it from their ale Golden Best. Boltmaker won Gold in the Bitter category at the Great British Beer Festival in 2014 and was also crowned their Champion Beer of Britain 2014. [8] Boltmaker is a Yorkshire Bitter which is 4% when cask conditioned or 4.2% when sold ...
Best Bitter (3.8% ABV) was awarded First Prize in the 1910 London Brewers Exhibition. [citation needed] XB (4.5% ABV) - A stronger bitter Mild (3.5% ABV) - A dry Dark Mild. Lightfoot (4.1% ABV) - Golden in colour and bitter in taste Old Peculier (5.6% ABV) - An old ale made under this name since the early 1800s. In 1989, the cask version of Old ...
The categories are varied and include processes or ingredients not usually regarded as defining beer styles in themselves, such as cask ale or gluten-free beer. [2] [3] [4] Beer terms such as ale or lager cover a wide variety of beer styles, and are better thought of as broad categories of beer styles.
Boddingtons Draught Bitter (3.5% ABV) The nitrogenated and pasteurised variant of the beer available in kegs and cans. It is brewed in Samlesbury. [40] The canned variant, launched in 1991, contains a widget to give the beer a creamy white head. [41] The beer's ABV was reduced from 3.8% to 3.5% in late 2008.
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