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  2. Beef up game-day grub with Chicago-style sandwiches and ... - AOL

    www.aol.com/news/beef-game-day-grub-chicago...

    Main Menu. News. News. Entertainment. Lighter Side. Politics. Science & Tech. Sports. Weather. 24/7 Help. ... Roby is making a classic Chicago-style Italian beef sandwich with giardinera, and in ...

  3. Recreate 'The Bear' Italian beef sandwich with a real Chicago ...

    www.aol.com/news/recreate-bear-italian-beef...

    The gourmet version Berzatto plated up at his family's Chicago sandwich shop on the show had foodies drooling, and fans were quick to recreate their own versions of the dish -- thinly sliced seasoned

  4. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Also called Italian sandwich. Muffuletta – a large sandwich with cold cuts and olive salad, made on a round loaf; originated in New Orleans; Italian beef sandwich – a type of roast beef sandwich native to Chicago, similar to a French dip sandwich; Meatball sandwich; Pepperoni roll: a bread roll, stuffed with pepperoni and cheese, then baked

  5. This is how to make a real Italian beef, according to the ...

    www.aol.com/news/real-italian-beef-according...

    They shot the pilot at the iconic Mr. Beef on Orleans, in Chicago, then built a working kitchen on a stage in L.A. that re-created the space but gave themselves more room for easier camera ...

  6. Portillo's Restaurants - Wikipedia

    en.wikipedia.org/wiki/Portillo's_Restaurants

    Portillo's Restaurant Group, Inc. [4] is an American fast casual restaurant chain based in the Chicago area that specializes in serving Chicago-style food such as hot dogs, Maxwell Street Polish, and Italian beef. The company was founded by Dick Portillo on April 9, 1963, in Villa Park, Illinois, under the name "The Dog House".

  7. Italian beef - Wikipedia

    en.wikipedia.org/wiki/Italian_beef

    The entire sandwich is traditionally dipped in the juice the meat is cooked in before serving with a side of French fries. The sandwich traces back to Italian American immigrants in Chicago as early as the 1930s, but the exact origin is unknown. The sandwich gradually grew in popularity and was widely eaten in the city by the 1970s and 1980s. [1]

  8. 5 great sandwiches on Grand Avenue, Chicago’s best ... - AOL

    www.aol.com/5-great-sandwiches-grand-avenue...

    In particular, try the shop’s fascinating take on the Italian beef. 1120 W. Grand Ave., 312-666-0730, bariitaliansubs.com Italian sub from D’Amato’s Bakery

  9. List of American sandwiches - Wikipedia

    en.wikipedia.org/wiki/List_of_American_sandwiches

    Hot open-faced sandwich on toasted bread with hot turkey, bacon, tomatoes, and a cheese sauce Roast Beef Sandwich, 3-way Boston, MA Hot roast beef sandwich with sauce (usually James River), cheese, and mayo. Typically served on an onion roll. Also commonly referred to as a North Shore Beef. Veggie burger: Nationwide