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Comeback sauce. Comeback sauce is a dipping sauce used for fried foods or as a salad dressing in the cuisine of central Mississippi. Its main ingredients are mayonnaise and ketchup or chili sauce. It was created at the Jackson, Mississippi, restaurant The Rotisserie. It is generally known throughout the southern US.
Food fads come and go, but some should stay forever. These 1970s recipes, like Watergate salad, Harvey Wallbanger cake, and fondue, were popular decades ago but never should have gone out of fashion.
And while Evans has updated many things about the cafe, including its infamous bathroom once only accessible by a precarious staircase, the comeback sauce stays true to the original recipe: A 70 ...
The sauce in this creamy balsamic chicken and mushroom skillet recipe strikes the perfect balance of acidity and sweetness. The shallots, garlic and thyme add aroma and flavor to the dish.
2. Egg Salad Sandwiches. We love a salad sandwich. Egg salad is a classic, and it's great for a light summer dinner when the only heat needed is for boiling some eggs.
2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...
This recipe collection is an homage to that delightful decade where the slow cooker emerged as a parent's best friend and Jell-O meant more than just a quick snack.
Corn and Black Bean Salsa. Crispy, golden corn, black beans, tomato, red onion, jalapeño, and garlic make up this easy salsa that pairs perfectly with crunchy tortilla chips.