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Adonidia merrillii, the Manila palm, is a palm tree species native to the Philippines (Palawan and Danjugan Island). [1] This palm was cultivated for centuries in East Asia before becoming a staple in the West. It is reportedly naturalized in the West Indies and Florida. [3]
A plaque at that site states: "As the nibong is a mangrove palm, this site must have once been a mangrove swamp." [ 8 ] The species is a close relative of Oncosperma horridum and shares with it properties of seawater-resistance in its stems, making it useful in the construction of kelongs , wooden structures used in shallow seas for the ...
Arenga pinnata (syn. Arenga saccharifera) is an economically important feather palm native to tropical Asia, from eastern India east to Malaysia, Indonesia, and the Philippines in the east. [1] Common names include sugar palm, areng palm (also aren palm or arengga palm), black sugar palm, and kaong palm, among other names. [2] [3]
The Arecaceae (/ ˌ ær ə ˈ k eɪ s i. iː,-ˌ aɪ /) is a family of perennial, flowering plants in the monocot order Arecales.Their growth form can be climbers, shrubs, tree-like and stemless plants, all commonly known as palms.
Saribus rotundifolius is a hermaphrodite fan palm. [2] The palm is evergreen, erect, and only grows having a single trunk ('solitary').It grows at a height ranging from 15 to 25 metres, [11] exceptionally up to 45 metres tall, [2] and thickness of 15 to 25 cm diameter at breast height.
Nypa fruticans, commonly known as the nipa palm (or simply nipa, from Malay: nipah) or mangrove palm, [4] is a species of palm native to the coastlines and estuarine habitats of the Indian and Pacific Oceans. It is the only palm considered adapted to the mangrove biome.
Corypha or the gebang palm, buri palm or talipot palm is a genus of palms (family Arecaceae), native to India, Malaysia, Indonesia, the Philippines, New Guinea and northeastern Australia (Cape York Peninsula, Queensland). They are fan palms (subfamily Coryphoideae), and the leaves have a long petiole terminating in a rounded fan of numerous ...
The Canary Island date palm differs from the date palm in having a stouter trunk, more leaves to the crown, more closely spaced leaflets, and deep green rather than grey-green leaves. The fruit of P. canariensis is edible, but rarely eaten by humans because of their small size and thin flesh.