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Bacteria identification and food quality monitoring using biosensors; intelligent, active, and smart food packaging systems; nanoencapsulation of bioactive food compounds are few examples of emerging applications of nanotechnology for the food industry. [2] Nanotechnology can be applied in the production, processing, safety and packaging of food.
Nanotechnology's ability to observe and control the material world at a nanoscopic level can offer great potential for construction development. Nanotechnology can help improve the strength and durability of construction materials, including cement, steel, wood, and glass. [9] By applying nanotechnology, materials can gain a range of new ...
Overall, nanotechnology provides a novel and competitive approach to genetic transformation of plants. Going forward, future research into the applications of these approaches will span a greater variety of crops, aim to utilize cheaper, more scalable methods, and explore potential environmental effects.
Molecular nanotechnology, sometimes called molecular manufacturing, concerns engineered nanosystems (nanoscale machines) operating on the molecular scale. Molecular nanotechnology is especially associated with molecular assemblers, machines that can produce a desired structure or device atom-by-atom using the principles of mechanosynthesis.
In other words, nanobiotechnology is essentially miniaturized biotechnology, whereas bionanotechnology is a specific application of nanotechnology. For example, DNA nanotechnology or cellular engineering would be classified as bionanotechnology because they involve working with biomolecules on the nanoscale.
Nanomedicine is the medical application of nanotechnology. [5] The approaches to nanomedicine range from the medical use of nanomaterials, to nanoelectronic biosensors, and even possible future applications of molecular nanotechnology. Nanomedicine seeks to deliver a valuable set of research tools and clinically helpful devices in the near future.
Nanomanufacturing refers to manufacturing processes of objects or material with dimensions between one and one hundred nanometers. [15] These processes results in nanotechnology, extremely small devices, structures, features, and systems that have applications in organic chemistry, molecular biology, aerospace engineering, physics, and beyond. [16]
Nanosensors can improve various sub-areas within food and environment sectors including food processing, agriculture, air and water quality monitoring, and packaging and transport. Due to their sensitivity, as well as their tunability and resulting binding selectivity, nanosensors are very effective and can be designed for a wide variety of ...