Search results
Results from the WOW.Com Content Network
Todd Wilbur is an American author of the Top Secret Recipes series of cook books. [1] The books contain clone recipes for famous named restaurant or pre-processed foods, like McDonald's Big Mac, or Nabisco 's Oreo cookies. Wilbur has sold over 5 million books. [2] Wilbur has appeared on Dr. Oz, Good Morning America, Fox & Friends, Today Show ...
KFC Original Recipe chicken. The KFC Original Recipe is a secret mix of ingredients that fast food restaurant chain KFC uses to produce fried chicken. By the very late 1930s, Harland Sanders ' gas station in Corbin, Kentucky was so well known for its fried chicken that Sanders decided to remove the gas pumps and build a restaurant and motel in ...
The popular recipe comes from Todd Wilbur, a chef and cookbook author who has created a copycat versions of mainstream classics like a McDonald's Big Mac and Mrs. Fields' Chocolate Chip Cookies in ...
5. Chipotle's Guacamole. Guacamole, we've never needed you more, and Chipotle's version requires only six ingredients. If you just can't bear to make some without the chain's signature lime-dusted ...
The Coca-Cola Company 's formula for Coca-Cola syrup, which bottlers combine with carbonated water to create the company's flagship cola soft drink, is a closely guarded trade secret. Company founder Asa Candler initiated the veil of secrecy that surrounds the formula in 1891 as a publicity, marketing, and intellectual property protection strategy.
Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.
Written in neat cursive is a list of 11 ingredients apparently used to make the chain's famous chicken. Though KFC refuses to admit it's the classified recipe, many believe it is.
1931. The Household Searchlight Recipe Book was one of the most-published cookbooks in the United States. It was in print almost continuously from 1931 until 1954 and sold more than 1 million copies. It was published by Capper Publications of Topeka, Kansas, and reprinted five times between 1977 and 1991 by Stauffer Publications.