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  2. Spanish mackerel - Wikipedia

    en.wikipedia.org/wiki/Spanish_mackerel

    Scomberomorini is a tribe of ray-finned saltwater bony fishes that is commonly known as the Spanish mackerels, seerfishes or seer fish. This tribe is a subset of the mackerel family (Scombridae) – a family that it shares with three sister tribes, the tunas, mackerels, and bonitos, and the butterfly kingfish. Scomberomorini comprises 21 ...

  3. Atlantic Spanish mackerel - Wikipedia

    en.wikipedia.org/wiki/Atlantic_Spanish_mackerel

    Life history. The Gulf group of Spanish mackerel spawn in batches from May to September off shore of Texas, off the Gulf shore of Florida as early as April in some years. The Atlantic group spawns starting in April off the Carolinas and from late August to late September in the northernmost part of its range. Spanish mackerel mature by age-1 at ...

  4. Narrow-barred Spanish mackerel - Wikipedia

    en.wikipedia.org/wiki/Narrow-barred_Spanish_mackerel

    Cybium multifasciatum Kishinouye, 1915. The narrow-barred Spanish mackerel (Scomberomorus commerson) is a mackerel of the family Scombridae found in a wide-ranging area in Southeast Asia, but as far west as the east coast of Africa and from the Middle East and along the northern coastal areas of the Indian Ocean, and as far east as the South ...

  5. Health Benefits of Mackerel Fish - AOL

    www.aol.com/health-benefits-mackerel-fish...

    Mackerel is very high in B vitamins, which help convert the food you eat into energy. B vitamins also aid in red blood cell formation. Sufficient intake of vitamin B6 and vitamin B12 can help ...

  6. This is the healthiest seafood, according to experts - AOL

    www.aol.com/lifestyle/healthiest-seafood...

    These include swordfish, shark, albacore tuna, yellowfin tuna, tilefish and Spanish mackerel, according to the FDA. If you can, avoid or limit eating farm-raised seafood and always opt for wild ...

  7. Serra Spanish mackerel - Wikipedia

    en.wikipedia.org/wiki/Serra_Spanish_mackerel

    Collette, Russo & Zavala-Camin, 1978. The Serra Spanish mackerel (Scomberomorus brasiliensis) is a species of fish in the family Scombridae. Specimens have been recorded at up to 125 cm in length, and weighing up to 6.71 kg. It is found in the western Atlantic, along the Caribbean and Atlantic coasts of Central and South America from Belize to ...

  8. Monterrey Spanish mackerel - Wikipedia

    en.wikipedia.org/wiki/Monterrey_Spanish_mackerel

    Description. The Monterrey Spanish mackerel is a less deep-bodied fish than the bonito with which it is sometimes confused. The back is steely blue and the flanks silver. The pectoral fins are small and are located close to the gill covers. [2] The dorsal fin has 15 to 18 spines and 16 to 20 soft rays while the anal fin has 19 to 23 soft rays.

  9. Scombridae - Wikipedia

    en.wikipedia.org/wiki/Scombridae

    Gasterochismatinae. Scombrinae. The mackerel, tuna, and bonito family, Scombridae, includes many of the most important and familiar food fishes. The family consists of 51 species in 15 genera and two subfamilies. All species are in the subfamily Scombrinae, except the butterfly kingfish, which is the sole member of subfamily Gasterochismatinae.