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Kinohimitsu Brand Logo Kinohimitsu's Beauty Bar Counter at OG Albert Complex, Singapore. Kinohimitsu (木の秘密, Kinohimitsu) is a functional [clarification needed] beauty and health brand owned by Kino Biotech, a leading integrated bio-nutraceutical and cosmeceutical public listed company in the Taiwan's GreTai Securities Market (GTSM) [1] with its head office in Singapore.
A soft drink is a beverage that typically contains water (often carbonated water), a sweetener and a flavoring agent. The sweetener may be sugar, high-fructose corn syrup, fruit juice, sugar substitutes (in the case of diet drinks) or some combination of these. Soft drinks may also contain caffeine, colorings, preservatives and other ingredients.
Pages in category "Food and drink companies of Malaysia" The following 15 pages are in this category, out of 15 total. This list may not reflect recent changes. A.
100PLUS is the only drink endorsed by the National Sports Council of Malaysia. [8] Its brand ambassador is Lee Chong Wei , a Malaysian Olympic silver medallist in badminton. [ 9 ] [ 10 ] Other athletes sponsored by 100PLUS include Malaysian sprinter Khairul Hafiz Jantan [ 11 ] and Singaporean marathoner Mok Ying Ren .
URC is based in Quezon City and as of 2018 has 19 production sites in the Philippines. It also has production sites in China, Myanmar, Thailand, Vietnam and Malaysia.The company also maintains an exclusive distributor presence in Laos and Cambodia, as well as sales offices in Hong Kong and Singapore.
Cendol / ˈ tʃ ɛ n d ɒ l / is an iced sweet dessert that contains pandan-flavoured green rice flour jelly, [1] coconut milk, and palm sugar syrup. [2] It is popular in the Southeast Asian nations of Indonesia, [3] Malaysia, [4] Brunei, Cambodia, East Timor, Laos, Vietnam, Thailand, Singapore, Philippines, and Myanmar.
Roti prata and teh tarik at a stall in Jalan Kayu, Singapore. According to the government of Singapore, the origins of teh tarik can be traced to Indian Muslim immigrants in the Malay Peninsula who set up drink stalls serving masala chai as early as the 1870s at the entrance of rubber plantations to serve workers there; after World War II these vendors for economic reasons switched to using ...
A typical open-air kopitiam in Singapore A more contemporary-designed coffee shop outlet in Malaysia with various hawker stalls. A kopitiam or kopi tiam (Chinese: 咖啡店; Pe̍h-ōe-jī: ko-pi-tiàm; lit. 'coffee shop') is a type of coffee shop mostly found in parts of Indonesia, Malaysia, Singapore, Brunei and Southern Thailand patronised for meals and beverages, and traditionally operated ...