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Eat Up. Huge appetizers loaded with calories, fat, and sodium are often the most tempting items on a restaurant menu. While moderation may be the key to a healthy and happy life, sometimes you ...
Chipotle: Sofritas Salad Without Rice. Eating at Chipotle is usually a pretty healthy choice, though some options are healthier than others. Pick the sofritas (tied with steak as the lowest ...
Nutrition: 1,520 calories, 106 g fat (41 g sat fat), 1,800 mg sodium, 47 g carbs (0 g fiber, 34 g sugar), 98 g protein. Perhaps one of their most notable menu items, the baby back ribs pack one of ...
Amy’s Kitchen currently operates 3 drive-thru locations. The first Amy's Drive-Thru restaurant opened in Rohnert Park, California, on July 20, 2015. [42] It is a vegetarian fast food restaurant concept, featuring veggie burgers along with other vegan and gluten free menu options. [43]
Nutrition (Per order): Calories: 490 Fat: 24 g (Saturated fat: 7 g) Sodium: 1,150 mg Carbs: 44 g (Fiber: 11 g, Sugar: 3 g) Protein: 25 g. The Cantina Chicken Bowl is a well-balanced meal you can ...
[5] [6] [7] In 2012, McDonald's opened its first vegetarian-only restaurant in India. [8] A popular type of burger is the Vada pav, also known as the Bombay burger. It originated in or near the city of Mumbai and consists of a fritter (vada), cooked with potatoes mixed with green chilis and various spices, enclosed in a bread roll (pav). [9]
Skyline Chili is a chain of Cincinnati-style chili restaurants based in Cincinnati, Ohio.Founded in 1949 by Greek immigrant Nicholas Lambrinides, [3] Skyline Chili is named for the view of Cincinnati's skyline that Lambrinides could see from the first restaurant (which has since been demolished), [4] opened in the section of town now known as Price Hill. [4]
Worth noting: First published in 2005, The South Beach Diet by Dr. Arthur Agatson has an update, The New Keto-Friendly South Beach Diet. 80/20 The basics: Make healthy food choices 80% of the time ...