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Rattlesnake beans favor hot weather such as in American Southeast and mid-Atlantic, though they are easy to grow elsewhere as well. They have an average to long time from germination to harvest, ranging from 60 to 90 days. [2] They should be harvested frequently for increased yields. Plant grows up to ten feet, producing purple flowers before ...
It is also known as yardlong bean, pea bean, long-podded cowpea, Chinese long bean, snake bean, [2] bodi, and bora. [3] Despite the common name of "yardlong", the pods are actually only about half a yard long, so the subspecies name sesquipedalis (one-and-a-half-foot-long; 1.5 feet (0.50 yd)) is a more accurate approximation.
Goeppertia insignis (syn. Calathea lancifolia, Goeppertia lancifolia), the rattlesnake plant, is a species of flowering plant in the Marantaceae family, native to Rio de Janeiro state in Brazil. [ 1 ]
The seeds of the British pea bean are bicolored red-brown and white (not to be confused with Jacob's Cattle, which is darker red than reddish-brown). The plants are typical climbing beans. The beans are either eaten in the pod-like French beans or may be harvested when mature and eaten as other dried beans. [29] Peruano
Vigna unguiculata (L.) Walp.—cowpea, crowder pea, Southern pea, Reeve's-pea, snake-bean Vigna unguiculata subsp. cylindrica—catjang; Vigna unguiculata subsp. dekindtiana—wild cowpea, African cowpea, Ethiopian cowpea; Vigna unguiculata subsp. sesquipedalis—yardlong bean, long-podded cowpea, asparagus bean, Chinese long bean, pea-bean
Jade Plant. When properly cared for, this "lucky" succulent can live for up t0 50 years — maybe, it'll see you through to retirement. The smooth, oval-shaped leaves and strong, woody stems do ...
Goodyera pubescens is a plant in the Orchidaceae (orchid) family that is commonly found in North America. The genus Goodyera are terrestrial plants with a fleshy rhizome with basal evergreen leaves in a rosette pattern - frequently having white or pale green markings. Inflorescences are in the form of a spike of small flowers, usually white ...
Over 130 varieties (cultivars) of edible pod beans are known. [23] Varieties specialized for use as green beans, selected for the succulence and flavor of their green pods, are the ones usually grown in the home vegetable garden, and many varieties exist. Beans with various pod colors (green, purple, red, or streaked.