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A lūʻau (Hawaiian: lūʻau, also anglicized as "luau") is a traditional Hawaiian party or feast that is usually accompanied by entertainment. It often features Native Hawaiian cuisine with foods such as poi , kālua puaʻa (kālua pig), poke , lomi salmon , lomi oio , ʻopihi , and haupia , and is often accompanied with beer and entertainment ...
The Polynesian Cultural Center's luau is unique in being about Hawaii only, including educating visitors about the last Hawaiian monarch.
Kālua puaʻa (kālua pig). Kālua is a traditional Hawaiian cooking method that utilizes an imu, a type of underground oven.The word "kālua" ("to cook in an underground oven" in the Hawaiian language) may also be used to describe the food cooked in this manner, such as kālua pig or kālua turkey, which are commonly served at lūʻau feasts.
The indigenous Hawaiian form of luʻau is something seen most frequently as a tourist event, as opposed to a regular occurrence in the local culture. Some exceptions apply, such as the birthday luau or weddings. The local lu'au has evolved more into a potluck. A lu'au is always set up as a buffet.
He revealed that if their joint birthday falls on a filming day in Hawaii, they often celebrate wit. Jason Antoon, Vanessa Lachey. ... [to] this big sort of luau party at her house in Encino ...
[1] [2] It is also popular in the United States, especially in the state of Hawaii (a luau) [3] and in the Southern United States (pig pickin'). In Southeast Asia, a pig roast is a staple among the Buddhist, and Christian communities, notably among Catholic Filipinos and Hindu Balinese people, or Buddhist Chinese people.
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