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On the other end of the spectrum, if turning on the oven is simply not in the cards, check out the in-store bakery. ... 10. Pillsbury Cinnamon Rolls with Original Icing.
Open both tubes of cinnamon rolls and remove icing. Place icing in a medium bowl; cover and set aside. Break apart rolls and divide between prepared pans, spacing about 2" apart.
140 calories, 4.5 grams fat, 10 grams sugar. Pillsbury's rolls are studded with cinnamon-sugar nuggets that melt and spread over the top like a lacy web.
Meanwhile, to make the glaze, sift the powdered sugar into a small bowl and stir in the milk. Set aside. Remove the cinnamon rolls from the oven and let cool for 5 minutes. Remove from baking pan to a serving tray and spread the glaze over the rolls with a spatula. Recipe Credit: Denise Woodward and Laudalino Ferreira
1. In a large bowl, combine 2 cups flour and yeast. 2. In a small pot, cook milk over low heat until warm, 120-130 degrees F. Turn off heat. Add in butter, sugar, and salt and stir until butter is ...
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