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  2. Winemaking - Wikipedia

    en.wikipedia.org/wiki/Winemaking

    The press wine is blended with the free run wine at the winemaker's discretion. The wine is then kept warm and the remaining sugars are converted into alcohol and carbon dioxide. The next process in the making of red wine is malolactic conversion , a bacterial process which converts "crisp, green apple" malic acid to "soft, creamy" lactic acid ...

  3. Fermentation in winemaking - Wikipedia

    en.wikipedia.org/wiki/Fermentation_in_winemaking

    The natural occurrence of fermentation means it was probably first observed long ago by humans. [3] The earliest uses of the word "fermentation" in relation to winemaking was in reference to the apparent "boiling" within the must that came from the anaerobic reaction of the yeast to the sugars in the grape juice and the release of carbon dioxide.

  4. Vine-Glo - Wikipedia

    en.wikipedia.org/wiki/Vine-Glo

    [1] [5] Fruit Industries also promoted the Farm Board and carried a statement it was "legal in your own home". [2] When the product went on sale, 1 million gallons of Vine-Glo were sold with eight wine-flavored varieties created in the first financial year. [1] The product was sold across the United States.

  5. Homebrewing - Wikipedia

    en.wikipedia.org/wiki/Homebrewing

    People choose to brew their own beer for a variety of reasons. Many homebrew to avoid a higher cost of buying commercially equivalent beverages. [10] Brewing domestically also affords one the freedom to adjust recipes according to one's own preference, create beverages that are unavailable on the open market or beverages that may contain fewer calories, or less or more alcohol.

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  8. Harvest (wine) - Wikipedia

    en.wikipedia.org/wiki/Harvest_(wine)

    The harvesting of wine grapes is one of the most crucial steps in the process of wine-making. The time of harvest is determined primarily by the ripeness of the grape as measured by sugar , acid and tannin levels with winemakers basing their decision to pick based on the style of wine they wish to produce.

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