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A centimetre of water [1] is a unit of pressure. It may be defined as the pressure exerted by a column of water of 1 cm in height at 4 °C (temperature of maximum density) at the standard acceleration of gravity, so that 1 cmH 2 O (4°C) = 999.9720 kg/m 3 × 9.80665 m/s 2 × 1 cm = 98.063754138 Pa ≈ 98.0638 Pa, but conventionally a nominal maximum water density of 1000 kg/m 3 is used, giving ...
The gram per cubic centimetre is a unit of density in the CGS system, and is commonly used in chemistry. It is defined by dividing the CGS unit of mass, the gram, by the CGS unit of volume, the cubic centimetre. The official SI symbols are g/cm 3, g·cm −3, or g cm −3. It is equivalent to the units gram per millilitre (g/mL) and kilogram ...
The density of water is about 1000 kg/m 3 or 1 g/cm 3, because the size of the gram was originally based on the mass of a cubic centimetre of water. In chemistry , g/cm 3 is more commonly used. See also
The basic module (M) is a unit of distance equal to one hundred millimetres (100 mm). The myriametre (mym) is a unit of distance equal to ten kilometres (10 km). The hebdometre is a unit of distance equal to ten megametres (10 Mm). The spat (S) is a unit of distance equal to one terametre (1 Tm).
1795: the gram (1 / 1000 of a kilogram) was provisionally defined as the mass of one cubic centimetre of water at the melting point of ice. [12] 1799: The Kilogramme des Archives was manufactured as a prototype. It had a mass equal to the mass of 1 dm 3 of water at the temperature of its maximum density, which is approximately 4 °C. [13]
Thermal energy was defined in calories, one calorie being the energy required to raise the temperature of one gram of water from 15.5 °C to 16.5 °C. The meeting also recognised two sets of units for electrical and magnetic properties – the electrostatic set of units and the electromagnetic set of units.
According to a report published by the Water Footprint organization in 2010, a single kilogram of beef requires 15 thousand litres (3.3 × 10 ^ 3 imp gal; 4.0 × 10 ^ 3 US gal) of water; however, the authors also make clear that this is a global average and circumstantial factors determine the amount of water used in beef production.
The gram (originally gramme; [1] SI unit symbol g) is a unit of mass in the International System of Units (SI) equal to one thousandth of a kilogram.. Originally defined as of 1795 as "the absolute weight of a volume of pure water equal to the cube of the hundredth part of a metre [1 cm 3], and at the temperature of melting ice", [2] the defining temperature (≈0 °C) was later changed to 4 ...