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Pages in category "Restaurant menus" The following 9 pages are in this category, out of 9 total. This list may not reflect recent changes. ...
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
Poplar Forest is a plantation and retreat home in Forest, Virginia, United States, that belonged to Thomas Jefferson, Founding Father and third U.S. president.Jefferson inherited the property in 1773 and began designing and working on his retreat home in 1806.
The Jefferson Hotel is a luxury hotel in Richmond, Virginia, United States, opened in 1895. In 1969, [ 5 ] it was listed on the National Register of Historic Places . The Jefferson is a member of Historic Hotels of America , the official program of the National Trust for Historic Preservation . [ 6 ]
James Hemings (c. 1765–1801) was the first American to train as a chef in France.Three-quarters white in ancestry, he was born into slavery in Virginia in 1765. At eight years old, he was purchased by Thomas Jefferson at his residence of Monticello.
The district is made up of Jefferson's old downtown, including the 1860 Jefferson House hotel, [2] the 1869/1907 Neuer Saloon/Sample room, [3] the 1884 Italianate Beinfang Block, [4] the 1892 Queen Anne Fisher Building, [5] the 1896 Gothic Revival Stoppenbach Meat Market, [6] the eclectic 1902 Jefferson County Bank, [7] the 1911-12 Neoclassical Farmers & Merchants Bank, [8] the 1914 Craftsman ...
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