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  2. Fish slice - Wikipedia

    en.wikipedia.org/wiki/Fish_slice

    Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner[2] or flipper. [3] The utensil was originally designed as a serving piece rather than a cooking ...

  3. Harbor Freight Tools - Wikipedia

    en.wikipedia.org/wiki/Harbor_Freight_Tools

    Harbor Freight Tools

  4. Fish knife - Wikipedia

    en.wikipedia.org/wiki/Fish_knife

    Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.

  5. Lobster pick - Wikipedia

    en.wikipedia.org/wiki/Lobster_pick

    Lobster pick. A lobster pick or lobster fork is a long, narrow food utensil used to extract meat from joints, legs, claws, and other small parts of a lobster. Lobster picks are usually made of stainless steel and weigh as much as an average teaspoon. They have a long, textured cylindrical handle, ending in a crescent-shaped moderately sharp ...

  6. Cutting board - Wikipedia

    en.wikipedia.org/wiki/Cutting_board

    Cutting board - Wikipedia ... Cutting board

  7. Slotted spoon - Wikipedia

    en.wikipedia.org/wiki/Slotted_spoon

    Slotted spoon - Wikipedia ... Slotted spoon

  8. Food mill - Wikipedia

    en.wikipedia.org/wiki/Food_mill

    Food mill. [1] A food mill (also called passatutto, purée sieve, moulinette, mouli légumes, passe-vite, or triturator) is a food preparation utensil for mashing and sieving soft foods invented in Brussels in 1928 by Victor Simon. [2] Typically, a food mill consists of three parts: a bowl, a bottom plate with holes like those in a colander ...

  9. Honing steel - Wikipedia

    en.wikipedia.org/wiki/Honing_steel

    A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...

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