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2. The 6 Best Pizza Peels for Baking a Restaurant-Caliber ... - AOL

   www.aol.com/6-best-pizza-peels-baking-211000026.html

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3. Peel (tool) - Wikipedia

   en.wikipedia.org/wiki/Peel_(tool)

   A peel is a tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven. [1] It is usually made of wood , with a flat surface for carrying the baked good and a handle extending from one side of that surface.

4. I Found the 6 Best Pizza Ovens After Months of Testing

   www.aol.com/5-best-pizza-ovens-tested-230000267.html

   Amazon. Senior food editor Katherine Gillen was able to set up this pick with minimal fuss and found that it only takes 5 to 6 minutes to bake a pizza directly on the stone. Her main complaint ...

5. Roller docker - Wikipedia

   en.wikipedia.org/wiki/Roller_docker

   A roller docker, rolling docker, dough docker, roto-fork, or simply docker is a food preparation utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering. [ 1 ]

6. Peeler - Wikipedia

   en.wikipedia.org/wiki/Peeler

   A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler. A peeler (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and ...

7. Glass vs. Metal: Are You Baking With the Right Pan? - AOL

   www.aol.com/glass-vs-metal-baking-pan-140400993.html

   Cons of Metal: One of the few disadvantages David notes about metal bakeware is that if it's particularly thin it can warp. It can also be damaged by abrasive cleaners. It can also be damaged by ...

8. Pizza cutter - Wikipedia

   en.wikipedia.org/wiki/Pizza_cutter

   The typical pizza cutter has a wheel-shaped blade that is attached to a handle. The original design has been modified over the years to include different sizes, blades, handles, and uses. [1] [2] The typical pizza cutter is not limited to cutting pizza but also for a variety of other tasks such as cutting dough or chopping herbs.

9. Dough conditioner - Wikipedia

   en.wikipedia.org/wiki/Dough_conditioner

   A dough conditioner, flour treatment agent, improving agent or bread improver is any ingredient or chemical added to bread dough to strengthen its texture or otherwise improve it in some way. Dough conditioners may include enzymes , yeast nutrients, mineral salts, oxidants and reductants , bleaching agents and emulsifiers . [ 1 ]