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Per serving: 390 calories, 19 g fat (4 g sat fat), 580 mg sodium, 39 g carbs, 2 g fiber, 5 g sugar (4 g added sugars), 16 g protein McDonald's Best Happy Meal: 4-Piece Chicken McNuggets
Nutritional Information: 380 calories, 21g fat, 13g carbs, 36g protein, 7g sugar, 4g fiber When it comes to low-carb fast food, Subway’s No Bready Bowls are a solid, fuss-free option.
Whataburger's flagship product, the "Whataburger," is celebrated for its fresh and fully customizable burger that allows customers to tailor. Photos: Shutterstock/Around the World Photos ...
McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the French fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]
For example, a large serving of french fries at McDonald's in the United States is 154 grams and includes 350 mg of sodium. The 510 calories come from 66 g of carbohydrates, 24 g of fat and 7 g of protein. [97] A number of experts have criticised french fries for being very unhealthy.
The burger contains 390 calories, 23g of protein, 7% of daily fiber and 20% of daily calcium. [3]It is the cheapest way to buy a burger similar to the Big Mac, [4] and has also been referred to as a lifehack, [5] as the burger is half the price of a Big Mac, while still containing the same amount of beef.
Photos: McDonald's, Ken Wolter / Shutterstock. Design: Eat This, Not That!McDonald's may have gotten their start with burgers and fries, but today they are just as well known for their breakfast menu.
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